Alea By ALEA SA
Tasting Notes and Food Pairings:
One should try grilled calf liver (rose) marinated in ALEA Olive oil, cut in thin slices.
Ideal for salads. Gives taste and is healthier than other sauces.
Alea produces only three types of olive oil: Superior (acidity bellow 0 .4), Premium (Acidity bell;ow 0.8) and Organic.
Alea uses only varieties of olives from the area, carefully hand picked.
The competitive advantage comes from the blending of the varieties, that gives this unique aroma, the exquisite taste and mouthwatering color.
Raw material is kept -n standard temperatures and under higenic conditions.