Oleum Creta By Kydonakis Bros

Oleum Creta | Olive Oil Times

    Tasting Notes and Food Pairings:

    OLEUM CRETA is an oil with intense flavour of olives and a perfume that makes it unique and special!

    Company History:

    The company KYDONAKIS BROS G.P. is devoted to the production and commercialisation of high quality olive oil.

    With long-standing experience in the olive oil production field, a history starting back in 1983 by Kydonakis Bros, currently operating in up-to-date, ISO 22000 HACCP certified premises covering 8000 s.m., with state-of-the-art machinery and a fully equipped packaging unit, our company pays special attention to the right process of olives, so that you can always enjoy pure and virgin olive oil on your table.

    The philosophy of our company reflects its commitment to ensure at all times the quality and monitoring of the means of production and the products intended for human consumption.

    The production of olive oil is something that needs to be taken seriously and treated with utmost attention, in order to ensure that its characteristics remain unchanged after the whole process.

    We produce the extra virgin olive oil on our own, using the cold extraction method, from olives cultivated in the mountainous and semi-mountainous areas of Southern Crete.

    Production Methods:

    OLEUM CRETA is an oil with intense flavour of olives and a perfume that makes it unique and special.

    Variety: 100% Koroneiki

    Pressing conditions: cold extraction, malaxation temperature up to 27 °C, malaxation time up to 40 minutes.

    Colour: Golden green

    Flavour: Fruity

    *All Information is provided by the producer.
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