San Miguel Olive Farm By Richard & Myrna Meisler
- We Olive, Paso Robles, CA
- Mission San Miguel, San Miguel, CA
Tasting Notes and Food Pairings:
fish and fresh salad. It is excellent as a dip with artisan breads. Especially with homemade
Kalamata olive bread! We love it on popcorn!
We are artisan olive growers of 5 Tuscan varietals.
We have been honored to receive top awards for our first two harvests in 2010 and 2011.
We have 1200 trees, planted on 10 acres.
We are a family owned farm.
Richard & Myrna Meisler
Awards and accolades:
Best of Show, Gold
Best in Class, Gold
Best of Show, Best of Class, Gold
Central Coast Olive Oil Competition
Featured article in COOC newsletter, articles in San Luis Obispo Tribune