Olive Oil World

Business

Amid Turmoil, Edirne Readies for 655th Kirkpinar

While Turkey is wrestling with a coup attempt and the violent events that erupted from it resulting in 161 dead and 1,440 wounded, there is no announcement to postpone the 655th Kırkpınar olive oil wrestling tournament.

Olive Oil Production Gives Back to Environment More than it Takes

The latest research indicates that the carbon sink effect from olive trees in the biomass and soil is much higher than greenhouse gas emissions from production.
NYIOOC

Olive Oil from Croatian Island of Krk Gets PDO

Bottles of extra virgin olive oil from Krk will now be labeled with its official appellation “Krčko maslinovo ulje” and its packaging will feature a specially designed logo.

Third ‘Monna Oliva’ Crowns Best Italian Table Olives

One hundred Italian producers attended the third edition of the national competition for the best table olives, ‘Monna Oliva,’ held in Ascoli Piceno, Marche.
Olive Oil World

A New Way for Retailers and Restaurants to Stock the World’s Best Olive Oils

The Best Olive Oils Marketplace, the e-commerce platform for award-winning extra virgin olive oils, is now open to wholesale buyers.

Scientists Decode Olive Tree Genome

A team of scientists from Spain have published the complete genome of the olive tree for the first time.
Olive Oil World

France Cancels Tax Hike on Palm Oil

Indonesia threatened that it would not buy the military Airbus A 400M if the biodiversity law was adopted.

Farmer Produces EVOO from Rescued and Newly Discovered Olive Varieties

La Zadruga is a farm on the west bank of Lake Garda which produces high-quality EVOO from rare, rescued and newly discovered varieties.