Olive Oil World
Lima’s Historic Olive Grove Park
Parque el Olivar is an oasis in the city of Lima, and the perfect place to laze away an afternoon.
19 Greek Olive Oils Among the World’s Best for 2014
Nineteen Greek olive oils earned a coveted spot as ‘one of the best’ at this year’s New York International Olive Oil Competition (NYIOOC).
13 Olive Oils From Latin America Awarded at NYIOOC
Uruguay led the region with four awards, followed by Mexico and Peru with three wins each. Chile won two awards, and Argentina took one.
U.S. Producers Win 37 Awards at International Olive Oil Competition
Two California olive oil producers won the first American ‘Best in Class’ awards at the 2014 New York International Olive Oil Competition.
Spain’s Standout Success at 2014 NYIOOC
Spain won more prizes than any other country in the latest edition of the New York International Olive Oil Competition.
Plenty of Enthusiasm At NYIOOC Tasting Event
As the second New York International Olive Oil Competition came to a close, a tasting was held to sample a selection of this year’s entries.
Best Olive Oils in The World Named at 2014 NYIOOC
A dramatic unveiling of the world's best olive oils for 2014 brought cheers at the New York International Olive Oil Competition.
NYIOOC Results Press Conference Will Stream Live
The press conference announcing the results of the 2014 New York International Olive Oil Competition will stream live Thursday starting at 5:30 (EDT).
Conference Offers Strategies for Olive Oil Importing, Distribution
NYIOOC conference speakers captured the attention of attendees with solid advice on matters of distribution and importing.
NYIOOC Conference Opens with Barjol, Ravetti
The NYIOOC seminars began today, with speakers addressing a full house at The International Culinary Center.
New York Competition Opens to Packed House
The second edition of the New York International Olive Oil Competition opened today before a sold-out audience and viewers around the world.
Countdown to New York International Olive Oil Competition
The world's most important olive oil competition will kick off Tuesday before a sold-out audience at the International Culinary Center.