UC Davis Olive Center Plans Two-Part Sensory Evaluation Course for Spring
The UC Davis Olive Center will conduct its sensory evaluation course this June at the Silverado Vineyards Sensory Theater.
Turks Import Olive Oil to Satisfy Local Demand
Turkish olive oil companies are importing olive oil from abroad to make up for shortages in the domestic market.
Olive Oil without Borders
A program to promote cooperation between Israeli and Palestinian farmers has been extended.
Olio Capitale Takes Aim at International Markets
Trieste will host the 9th Olio Capitale, Italy's exhibition dedicated to quality extra virgin olive oil.
Olive Council Members Meet in 23rd Session
The International Olive Council (IOC) held the 23rd session of its Council of Members in Madrid.
Spain Dominates Booming American Market for Bulk Olive Oil
Bulk olive oil imports are replacing prepackaged shipments, according to figures released today by the International Olive Council (IOC).
Turkish Olive Oil’s Indian Ambitions
A Turkish delegation took part in Food Hospitality World in Mumbai to develop the potential of this new market. The goal of Turkey is to take the 25% of olive oil imports market share in the Asian country.
Linking Chemistry with Italian EVOO Origins
Chemical compounds in Italian olive oils depend on the olive variety and cultivation site, according to research promoted by Unaprol.
Europe Increases Tunisia’s Export Quotas
The European Commission adopted a regulation adjusting the monthly quota for olive oil exports from Tunisia to the EU.
Olive Oil in France Rife with Deception and Fraud, Report Finds
Recent checks in France revealed widespread problems with falsely labeled olive oils.
Umbria PDO Looks to Expo and Beyond
With production off 95 percent, the new president of Umbrian PDO said the 2014 harvest showed how the region's products are "almost essential."
After Bruising Season, Italy Combats Fraud and Invests in its Future
The minister of agriculture organized a meeting with stakeholders to "relaunch" a core sector of the Italian economy.
Tunisia Is the World’s Second Largest Olive Oil Producer, for Now
Olive oil production in Tunisia has increased fourfold, making it the second largest producer after Spain.