Q&A With Mustafa Tan, National Olive Oil Council of Turkey
Our goal is to bring all segments of the industry together, find solutions for the problems, and make our country’s olive industry succeed to the throne where it deserves to be.
Our goal is to bring all segments of the industry together, find solutions for the problems, and make our country’s olive industry succeed to the throne where it deserves to be.
With the expertise and support of UNIDO, Moroccan olive oil production has soared since 2008 and the country’s 2009 output is drawing interest from investors worldwide.
At a meeting in Essaouira, Morocco, concern about world prices and a plan for North African expansion
Syria will soon distribute some two thousand tons of olive oil throughout South America via the Venezuelan economic network.
The IFC project improves the packaging of olive oil by exporting companies in the West Bank for exportation to large customers.
Liz Tagami picnics under a thousand-year-old tree and observes the changing Tunisian olive oil industry.
Olive oil production from the 2009 harvest season increased by 48 per cent to 16,760 tonnes from 11,292 tonnes in 2008, according to figures issued by Jordan's Department of Statistics.
Morocco and Tunisia were among the countries with total olive oil production up over last year according to a study by the International Olive Council.
Palestinian olive oil provides the maximal contrast to Tuscan olive oil, which benefits greatly from the positive imagery associated with its location