Australia and New Zealand

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Australia Charts Five-Year Course for Olive Oil Industry

Australia Charts Five-Year Course for Olive Oil Industry

by Sarah Schwager

The plan sets objectives to help protect and advance an industry that has grown rapidly in a short time, yet looks set to flatten if certain challenges are not tackled.

Posted on August 31 2010

Mark Kailis Has an Appetite For Organic Olive Oil

Mark Kailis Has an Appetite For Organic Olive Oil

by Denise Johnson

In a bid to become the world's largest organic olive oil producer, Mark Kailis says now is the the time to communicate with consumers about olive oil quality.

Posted on June 17 2010

Q&A with Paul Miller

Q&A with Paul Miller

by Chris Canty

We asked Paul Miller, President of the Australian Olive Association, about his country's emerging status as producer of high quality olive oils.

Posted on May 09 2010