Europe / page 29

Feb. 9, 2023

Andalusia Increases Reservoir Capacity for Irrigating Olives

Local authorities accelerate the modernization of critical irrigation infrastructure in Andalusia to combat the effects of climate change.

Feb. 8, 2023

Mysterious African Insects Are Infesting Portuguese Olive Groves

Unexplained damage to olive trees over a six-year period in Portugal has been confirmed as the effects of an obscure insect never before observed in Europe.

Feb. 7, 2023

Apulian Authorities Agree on Funding for Xylella Strategy

Faster eradication, early diagnoses and more research are among the key components of the containment strategy.

Feb. 4, 2023

Catalonian Producers Warn of Worst Season in 15 Years

Catalonian producers warn that olive oil production in the region will be even lower than previously expected and that major price increases may ensue as a result.

Feb. 4, 2023

Intensive Agriculture Blamed for Bird Population Decline in Spain

Recent figures show an alarming decline in the populations of important bird species in Spain as intensive agriculture transforms the country's landscape.

Feb. 2, 2023

In Portugal, Xylella Infection Spreads to More Species

The latest Ministry of Agriculture update outlines a worsening scenario for farmers in Portugal and nearby Spain.

Feb. 2, 2023

Andalusian Government Requests CAP Changes for Olive Growers

Authorities are asking for changes to the European Union's Common Agricultural Policy to remove economic burdens from olive and organic farmers.

Jan. 30, 2023

Andalusian Farmland Will Be Monitored from Space

A nanosatellite will provide local farmers with data about agriculture's effect on the regional environment.

Jan. 30, 2023

UNESCO May Yet Give Andalusian Olive Trees Heritage Status

In Spain, local and national institutions and the whole local olive oil sector have met to get the prestigious UNESCO candidacy of Andalusian olive groves back on track.

Jan. 30, 2023

Italy Eases Some of the Burden of Hiring Seasonal Workers

The newly-introduced reform will last two years and aims to ease bureaucracy and reduce the costs of maintaining a seasonal workforce.

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Jan. 30, 2023

Spanish Black Olives Exports to the U.S. Continue to Fall

The European Commission warned that the U.S. tariffs violate WTO regulations. But it will not repay Spanish producers for legal fees.

Jan. 30, 2023

Award-Winning Greek Producer Looks East

Olix Oil has achieved success around the world and has now set its sights on Japan.

Jan. 24, 2023

Albanian Producers Struggle with Low Prices

While Albanian farmers enjoyed a bountiful harvest, low prices on the internal market and challenging logistics are causing concern.

Jan. 24, 2023

New Law in Andalusia to Promote Organic Food Production

Many Andalusian olive oil producers are involved in what is described as a major push to expand organic farming in the region.

Jan. 17, 2023

Olives Left Unharvested in Tuscany

In Arezzo, a millers association warns that a lack of workforce, higher costs and plummeting olive oil prices are causing the abandonment of orchards.

Jan. 17, 2023

E.U. Allows House Crickets in Food Products

The defatted powder of the house cricket, in addition to the current dried and frozen preparations, will be allowed in a variety of food products in the E.U.

Jan. 17, 2023

Spain's Olive Oil VAT Reduction Might Not Be Sufficient to Halt Price Rises

Olive oil producers argue that the temporary VAT reduction is undercut by rising production costs and the tax on plastics.

Jan. 11, 2023

New Effort to Save Xylella-Hit Olive Trees in Apulia

The new Apulian initiative brings together olive growers, farm owners and researchers to save Ostuni’s centuries-old olive trees from Xylella fastidiosa.

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