Greece Flip-Flops on EVOO Labeling
A late decision will allow producers to use oleocanthal and oleacein levels to justify health benefit claims of olive oil polyphenols.
Olive Oil Importers Say Trade Commission Report ‘Fell Short’
The North American Olive Oil Association said the USITC report "fell short of the objective analysis that Congress requested."
Córdoba Congress to Promote Excellence in Extra Virgin Olive Oil
“Building Bridges” is the theme of the International Congress of Extra Virgin Olive Oil in Córdoba, Spain.
Olive Oil Imports Down in North America and China
Imports of olive oil and olive pomace oil fell six percent in North America this year, according to the International Olive Council.
Europe Set for New Regulations on Olive Oil Labeling
New rules aimed at making olive oil labels easier to read and understand will apply from late next year in the European Union.
Importers Accuse Australian Group of Making False Claims
The Australian Olive Association has launched a "buy Aussie" campaign, which one group calls misleading.
Spain Produces 8,700 Tons in First Month of New Olive Oil Season
Spain’s olive oil production, domestic consumption and exports are all up - but stocks are at a four-year low - for October, the first month of the 2013/14 olive oil season.
Deoleo Muscles Mills for ‘Never Seen’ Terms as it Moves to Hybrid Oils
A long-awaited strategic review lifted the veil on olive oil giant Deoleo and where the profits lie in the global market.
Olive Council Decision-Makers Meeting This Week in Madrid
The future of the International Olive Council is among key topics to be discussed at the annual session in Madrid this week.
Europe’s New Horizon
A new €70 billion EU program for research and innovation, called Horizon 2020, will support new initiatives of small businesses.
Deoleo’s ‘Radical Transformation’
The world’s biggest olive oil bottler is making big changes in a bid for the health segment of the edible oil market.
U.K. Readies for European Ramp Up of Olive Oil Testing
One company controls 95 percent of olive oil bottling in the United Kingdom -- a fact that may simplify compliance with a new European Union olive oil testing regime.