Chinese Consumers Confused by Olive Oil Choices
High prices and the lack of solid information are leaving consumers in China bewildered about the quality, value and health benefits of the olive oils being marketed to them.
High prices and the lack of solid information are leaving consumers in China bewildered about the quality, value and health benefits of the olive oils being marketed to them.
At a meeting in Essaouira, Morocco, concern about world prices and a plan for North African expansion
In a bid to promote Mediterranean olive oil to French households, a bespoke 'olive oil' van has spent the previous month snaking across France.
Syria will soon distribute some two thousand tons of olive oil throughout South America via the Venezuelan economic network.
In a bid to become the world's largest organic olive oil producer, Mark Kailis says now is the the time to communicate with consumers about olive oil quality.
Borges will concentrate on its three ranges of olive oil — extra virgin, light and pure categories — targeting the markets in Delhi, Mumbai, Banglore, Hydrabad, Chennai and Pune.
The devaluation of the euro, poor climatic conditions and problems in obtaining sufficient agrarian labor have all contributed to the growing difficulties in the Argentinean olive oil industry
"We take the time to do it correctly, we work feverishly to make it happen, and it’s paying off.” Dewey Lucero, Lucero Olive Oil
The IOOC expects to improve the ability to detect fraudulent methods of production, specifically those that mask the smell of inferior oils by various processes of deodorization
ASSITOL says the EU's new labeling laws that show origin information only adds paperwork, and costs, at a time when consumers are demanding low pricing.
Companies are using the words "Made in Italy" like an ATM complained Unaprol's chairman, who called for stricter traceability measures to help Italian farms.
The IFC project improves the packaging of olive oil by exporting companies in the West Bank for exportation to large customers.
"We just can't send people home. It's like cutting off a leg, you only do it if you absolutely have to, in order to save the patient." - Gennaro Pieralisi
The mission is part of concerted efforts to introduce Spanish olive oils to newly-emerging foreign markets.
The campaign will assess the quality of olive oil from low-cost producers, something that has been called into question repeatedly as prices continue to plummet.