Production / page 10

Oct. 23, 2023

The Olive Fruit Fly: A Persistent Pest in a Changing Climate

The olive fruit fly constantly threatens crop yields, olive oil quality and farmers' livelihoods.

Oct. 23, 2023

Australians Overcome Cold, Wet Harvest to Win in New York

Producers in Australia earned fifteen awards at the 2023 NYIOOC after a chilly, damp harvest reduced their yield.

Oct. 17, 2023

California Olive Farmers Create Pollinator Habitats to Boost Biodiversity

Farmers are cultivating native plants to reverse the effects of climate change on beneficial insect and pollinator habitats.

Oct. 11, 2023

Small-Scale, Regenerative Farming Drives Quality for Maraviglia in Tuscany

Since 2019, the producer behind Agricola Maraviglia has found a symbiotic balance between nurturing the landscape and producing award-winning olive oil.

Oct. 11, 2023

Olive Farmers Find Creative Ways to Beat Labor Shortages as Harvest Begins

A teacher in Italy allows students to miss class to help with the harvest. A Croatian man's one-year prison sentence was delayed to let him harvest the family grove.

Oct. 11, 2023

Expansion of Organic Olive Groves Slows in Spain

Organic land cultivation in Spain increased by 1.5 percent in 2022. Some organic olive groves were abandoned due to poor harvests and lower profit margins.

Oct. 11, 2023

How Air Pollution Affects Olive Oil Quality in California

Producers and researchers weigh in on the impact of wildfire smoke and air pollution on the local olive oil industry.

Oct. 3, 2023

Tunisian Producers Anticipate Production Rebound Despite Heat, Drought

Officials estimate olive oil production will be 200,000 to 220,000 tons as the harvest gets underway in Tunisia.

Oct. 3, 2023

Olive Oil Production Seen as Path to Revitalization in Tunisia's Gafsa Region

Phosphate production dominates the local economy, but the local population has not seen the benefits. Expansion of olive growing and oil production may provide a solution.

Oct. 3, 2023

Optimism in Italy as Olive Harvest Gets Underway

While producers in southern Italy expect bumper crops, the fortunes of farmers in central and northern Italy are less certain.

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Oct. 3, 2023

California Olive Farmers Turn to Birds for Natural Pest Control

Olive farmers are boosting bird populations and biodiversity by creating and preserving bird-friendly habitats to help control pests.

Sep. 28, 2023

Olive Oil Production Expected to Fall Below 1M Tons in Spain

Anticipation of a second-consecutive poor harvest in the world’s largest olive oil producer means prices are likely to keep rising.

Sep. 28, 2023

Precise Irrigation Key to Long-Term Productivity

A drought-resistant crop, olives still need adequate watering. Researchers are optimizing irrigation to improve yield and quality.

Sep. 28, 2023

Regenerative Ag Practices Improve Profitability of Steep-Slope Olive Farms

After finding that soil health improved in abandoned steep-slope olive groves, researchers determined organic and regenerative farming could yield similar results.

Sep. 26, 2023

The Story Behind Starbucks Oleato

Starbucks shocked the world by putting olive oil in its coffees. Tommaso Asaro says it's just the beginning.

Sep. 26, 2023

A Successful Harvest in South Africa Amid Rolling Blackouts

Power cuts reached a few bleak milestones this year, but the country's producers were undeterred.

Sep. 25, 2023

Olive Farmers in Puglia Face Catastrophic Harvest After Autumn Storms

The damage to the southern Italian region’s olive trees is expected to drive up prices in the short term and lower production in future harvests.

Sep. 25, 2023

Nurturing Italian Cultivars in Olive Tree's Historic Home

Bustan El Zeitoun uses modern agricultural and milling practices while paying homage to Lebanon’s ancient olive oil culture.

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