December 11, 2011 | The Núñez de Prado EVOOs are liquid testimony to the philosophy of the family behind them: respect for nature, and use of both the best artisanal methods and the most innovative modern technology.
December 6, 2011 | The government of Pakistan is promoting the cultivation of olives in selected areas of Punjab, which are suited for olive farming. A comprehensive plan for olive production has been prepared.
October 31, 2011 | After 52 days of dry skies and above-average heat, Andalusia’s wrinkly olives finally relieved their thirst last week. But welcome though it was, the rain came too late to avoid some losses in non-irrigated areas of the region.
October 17, 2011 | Lack of rain is not the only reason forecasts of another bumper year of olive oil production are viewed cautiously in Spain – the olive fruit fly has reared its fearsome head earlier and in greater numbers.
October 16, 2011 | Recent studies conducted at the Universidad de Sevilla’s School of Agricultural Engineering concluded that alperujo, a sub-product of olives obtained after milling and pressing, can be reused as fertilizer in organic farming.