Preparation Time: 30 Minutes
Serves 4
Submitted by: Agricola Petrarella
Suggested Olive Oil: Agricola Petrarella

Typical dish of the feast. Composed mostly of lamb, green olives and peppers.

Ingredients

1/2 Cup Agricola Petrarella Extra Virgin Olive Oil
750 gr lamb chops
6 tomatoes
100 g green olives
Parsley
1 onion
1 green pepper
1 yellow pepper
Salt
Pepper

Preparation

Heat olive oil in a saucepan and cook for 15 minutes the chopped onion with parsley, peppers (deprived of the stem, seeds and small pieces), peeled and sliced ​​tomatoes, olives, salt and pepper. Sauté in another pan with oil and then pass the chops to the pan with the vegetables. Adjust salt and pepper, cook for 5 minutes.