California Proposes Olive Oil Commission
If a bill currently working its way through is successful, California could have a new commission to oversee its olive oil industry.
If a bill currently working its way through is successful, California could have a new commission to oversee its olive oil industry.
Olive oil brands from the United States won 21 gold and 15 silver medals at the New York International Olive Oil Competition.
Olive oil producers can register for the third annual Napa Valley Olive Oil Competition until March 29th.
Texas has long been known for its crude oil. Black gold. Texas tea. But now another kind of oil is making serious headway.
Everyone knows that an army marches on its stomach, but it took Secretary of State Hillary Clinton to highlight the fact that diplomacy does too.
The California terroir is the combination of ideal land and climate conditions, but it's the community of growers interacting with the environment that makes the olive oil so special.
January 2012 is likely to be remembered as a watershed month in the US olive oil industry. It seems that at long last, we can glimpse a light at the end of the tunnel.
The COOC celebrates its 20th anniversary this year and they’ve listed a veritable who’s who of California olive oil with the release of their 2012 seal winners.
Dan Flynn, Tom Mueller, Mike Bradley, Bob Bauer. It's no wonder one senator called it the "most interesting informational meeting I've ever been to."
Extra virgin olive oil fraud will be the topic of an informational hearing Thursday at the California State Capitol in Sacramento.
A conference in Dixon, California, will present a proposed olive oil marketing order and offer practical, information for growers and processors.
Just in time for California’s harvest, the trailer delivers parts and service on location to olive oil mills throughout California and adjoining states, at no extra cost to Alfa Laval customers.
Suddenly olive oil companies in Italy and Spain and American importers of European products are introducing olive oils with a surprising new selling point.
Star, a division of Spanish food giant Borges Mediterranean Group, has launched its first grown-in-California olive oil -- using a blend of Arbequina, Arbosana, and Koroneiki olives grown in the Central Valley.
In their second year at the Olive Festival, the classes are part of the olive oil short courses offered by the U.C. Davis Olive Center.