Mar. 27, 2024
Producers anticipated another harvest exceeding 20,000 tons until poor climate conditions in the winter tempered their outlook.
Dec. 7, 2023
Celebrating South America's Historic Olive Trees
The organization Sudoliva documents and preserves historic olive trees which tell the story of the European colonization of Latin America.
Nov. 29, 2023
Chilean Producer Bets Big on Italian Varieties
Olivos Ruta del Sol takes advantage of Chile’s terroir to produce some of the country's best extra virgin olive oils.
Nov. 9, 2023
An Award-Winning Finish to A Fruitful Harvest in The Southern Cone
After bumper harvests in Chile, Argentina and Uruguay, producers demonstrated their quality with a combined 14 awards at the world’s largest olive oil quality contest.
Oct. 17, 2023
Award-Winning Chilean Producer Eyes Lucrative Brazilian Market
Las Doscientos capitalizes on its reputation for quality and free trade advantage to expand its market share in Brazil.
Aug. 29, 2023
World Olive Oil Competition Southern Hemisphere Live Updates
The NYIOOC World Olive Oil Competition is unveiling award winners in the Southern Hemisphere division of the annual quality contest. Olive Oil Times writers around the world are covering the results and reactions.
Mar. 20, 2023 Production
Despite Drought, Anticipation of A Promising Olive Harvest in Chile
Sep. 14, 2022 Producer Profiles
Jun. 22, 2022 The Best Olive Oils
NYIOOC Wins Waylay Economic Woes for Producers in Southern Cone
May. 25, 2022 Production
Apr. 28, 2022 News Briefs
Chile’s Ongoing Drought Leads to Water Rationing in Santiago
Oct. 26, 2021
Olive Oil Producers in Chile Hail a Record Yield
Chile produced 25,500 tons of olive oil in the 2020/21 crop year. But despite the bumper crop, exports fell substantially.
Jun. 30, 2021
South American Producers Celebrate NYIOOC Victories After Tough Year
The pandemic and difficult climatic conditions hampered the harvests of Argentina, Chile and Uruguay, yet these producers managed to win the industry's most coveted quality awards.
May. 17, 2021
Chilean Producers Manage a Hard Year to a Promising Harvest
Chile is expected to produce roughly 20,000 tons of olive oil in 2021. Producers have renewed focus on quality to help their brands stand out.
Jun. 9, 2020
Pandemic, Drought Slow Chilean Harvest
Chile's worsening coronavirus outbreak has added to the challenges facing producers who nevertheless remain optimistic about the quality of their harvests.
Apr. 6, 2020
Chilean Producers Work to Prevent Harvest Disruption in the Face of Covid-19
Chilean olive oil producers prepare for an early harvest with a minimum of workers during the predicted peak of Covid-19 in the country.
Oct. 17, 2019
Chile's First Olive Oil Guide Launched in Santiago
Guía Oliva 2019 reviews and rates extra virgin and flavored olive oils that are sold in Chile.
Jul. 11, 2019
Chilean Guidebook Seeks to Promote Local Producers and Consumption
Guía Oliva 2019 will rate and describe extra virgin olive oils sold in Chile. The authors intend to educate consumers about what is going on in the Chilean olive oil world.
Sep. 9, 2013
First 'Oro Chile' to Recognize Latin American Olive Oil Excellence
The Chilean Center of Chemical Development is organizing an extra virgin olive oil competition called Oro Chile 2013.
Jan. 22, 2013
Council Recognizes Chilean Tasting Panel
Chile raises its standing in the international olive oil community by receiving the IOC's prestigious sensory analysis panel certification.
Nov. 19, 2012
Chile's Olisur Continues International Expansion
With a strong presence in the USA, Canada and Japan, Chilean manufacturer Olisur continues to push international expansion.
Jun. 20, 2012
Todd English to Promote Chilean Olive Oil
The Chilean association Chile Oliva has formed a partnership with James Beard award-winning chef Todd English to promote Chilean oils around America.
Mar. 13, 2012
ChileOliva to Host Seminar on Olive Oil Processing
The Chilean trade organization partners up with InnovaChile to offer a seminar on the olive oil quality, processing and efficiency in central Chile.
Mar. 2, 2012
Chile Looks for Stronger Ties with Andalusia
The South American country's burgeoning olive oil industry aims to form an alliance with Jaén and Andalusia, Spain's core olive producing region, to further expansion.
Jan. 4, 2012
Alternative Energy Powers Olive Oil Producer in Chile’s Maule Region
In a year declared “International Year of Sustainable Energy for All” by the UN, one Chilean olive oil producer expects big results from his decision to go green.
Oct. 18, 2011
Olive Council Reaches Out to Emerging South American Industry
Argentina remains the IOC's only member in Latin America, but other countries in the region are lately receiving more attention from the intergovernmental organization.