The phenols in extra virgin olive oil are more important for decreasing blood pressure, improving insulin sensitivity, and promoting weight loss than its fats.

Jul. 7, 2023 Basics

How to Reuse Olive Oil for Sautéing and Frying

Jun. 20, 2023 Food & Cooking

In Ice Cream, Olive Oil Adds Health Benefits Without Compromising Flavor

May. 30, 2023 Health

Study: Polyphenols in Olive Oil Boost Help Heal Damaged Skin

May. 30, 2023 News Briefs

Report Reveals Winners, Losers in Spanish Olive Oil Market

May. 23, 2023 News Briefs

Researchers Investigate Role of Bioactive Compounds in Neurodegenerative Diseases

World

May. 1, 2023

Olive Oil May Have an Important Role in Diets of Astronauts

Astronauts often lose weight while in space and complain about the food. Extra virgin olive oil offers key benefits during their journey, researchers say.

Health

Apr. 11, 2023

Report Highlights Health Benefits, Disproves Myths Surrounding EVOO

The Olive Wellness Institute published a report to educate healthcare officials and the public about the health benefits of extra virgin olive oil.

Producer Profiles

Feb. 22, 2023

At Zeet, Quality Is a Family Business

The company produces its own olive oils in Tunisia, Spain and Italy using knowledge gleaned over four generations.

Producer Profiles

Feb. 10, 2023

CARM Celebrates Regional Taste with High-End Olive Oils and Wines

In northern Portugal, Casa Agricola Roboredo Madeira (CARM) pioneers organic farming to craft award-winning products.

Producer Profiles

Jan. 31, 2023

Domaine Adonis Bets on Traditional Orchards and Organic Production

The renowned Tunisian producer centers on local cultivars, working with the terroir, and earning global recognition.

News Briefs

Jan. 31, 2023

Spanish Co. Introduces Vegan Cheese Made With Olive Oil

Väcka uses melon seed milk and extra virgin olive oil instead of coconut oil and fermented almond milk in two new vegan cheese products.

News Briefs

Jan. 30, 2023

Extra Virgin Olive Oil Makes Good Pizza Even Better, Researchers Find

A new study shows that olive oil has a significant sensory and chemical effect on Neapolitan pizza.

Trade Events

Jan. 9, 2023

Šibenik Event Highlights Award-Winning Dalmatian Producers

The Dalmatian event includes panels on the state of the olive oil industry in Croatia, tastings, and educational sessions.

News Briefs

Jan. 5, 2023

Prices Set Records in Spain

Olive oil prices at origin are mounting in Spain. Extra virgin olive oils, in particular, are showing record-breaking week-by-week increases.

Health

Dec. 30, 2022

EVOO Improves Brain Protection in Cases of Mild Cognitive Impairment

The newly published pilot study shows extra virgin olive oil's substantial ability to improve the function of the blood-brain barrier and overall brain health.

Food & Cooking

Dec. 29, 2022

Olive Oil is the Essence of Traditional Greek Dishes on Christmas Eve

Olive oil is an essential cooking ingredient in Greek cuisine all year round, and the Christmas season is no exception.

News Briefs

Dec. 27, 2022

In Italy, EVOO Prices and the Popularity of Large Food Retailers on the Rise

The latest data from Ismea shows how Italian families in the third quarter are coping with rising inflation by spending more on EVOO and visiting large food retailers.

Food & Cooking

Dec. 16, 2022

From Milan to Puglia, EVOO Lies at The Heart of Christmas Cooking in Italy

While every region in Italy celebrates the Christmas period differently, all rely on local extra virgin olive oils to enhance their meals.

Food & Cooking

Dec. 14, 2022

EVOO Shines in Michelin Star Chef’s Traditional Christmas Eve Dinner

Periko Ortega worked at two Michelin-star restaurants before opening his own, ReComiendo.

Food & Cooking

Dec. 13, 2022

Chefs in France Bring Extra Virgin Olive Oil to Christmas Dinners

The quality of local oils and their health benefits have earned a place at the heart of French Christmas traditions.