Olive Oil World
Africa and The Middle East
Australia and New Zealand
Gaea CEO’s Top Priority: ‘Keep Serving Our Clients Every Day’
Greek Producers Weigh Prospects After Tsipras Win
Greek olive oil producers consider the upcoming harvest and the way the political and economic situation may affect their industry after the country’s latest elections.
Evo3 Supports Reforestation Projects in Africa
Stratis Camatsos focuses on high-quality extra virgin organic olive oil production and environmental projects with his new brand, evo3.
Finding the Best Olive Oils in the World
EVOO Awards Stir Competitive Spirit in Greece
Despite the bleak economic outlook for Greece these days, the future looks bright for producers who strive for quality.
Expo Abounds with Quality Greek EVOO
At the Food Expo in Athens, efforts to produce high-quality EVOOs in the midst of economic crisis were finally paying off.
Extra Virgin Olive Oil
Sacred Olives: Athena’s Tree on the Acropolis
Atop the Acropolis of Athens stands an olive tree that is a symbol of hundreds of years of dedication and reverence.
EVOO Research Hits a Wall in Greece
Greece is in the midst of a brain drain that forces the brightest to seek work abroad. But it gets worse.
Olive Oil Health Benefits and Nutrition
An Olive Oil ‘Odyssey’ at Winter Fancy Food
The olive oil association Sevitel organized a seminar on Greek olive oil at the Fancy Food Show that offered perspectives by a diverse panel of experts.
Bucking the Trend: Why Olive Oil Prices in Greece are Falling
The latest reports on pricing for bulk sales of extra virgin olive oil in Greece show a steep decline as olive oil prices surge elsewhere. How can it be?
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