olive oil competitions / page 7

May. 23, 2022

Entries Open for 6th Ranieri Filo Della Torre Literary Prize

The fifth Ranieri Filo della Torre literary prize ended with high participation and demonstrated the growing interest in olive oil culture.

May. 9, 2022

Tourism Awards in Italy Promote Industry Innovators

The second edition of a national oleotouristic competition recognized the contribution of farmhouses, museums, producers and chefs to Italian olive oil culture.

Apr. 5, 2022

Croatian Olive Growers Eagerly Await Results of 2022 NYIOOC

Producers from Croatia submitted 110 samples of extra virgin olive oil to the 2022 NYIOOC. They expect to win a record-high number of awards.

Jul. 13, 2021

A Third of The Best American Olive Oils Come from This California Region

Producers from California’s Central Coast attributed the climate, soil and dedication of local institutions to their big successes at the World Olive Oil Competition.

Jul. 9, 2021

A Higher Calling for Award-Winning Producers in Italy

Committed to innovation and the environment, first-time NYIOCC winners know the future depends on the choices made today.

Jun. 30, 2021

Southern Italian Producers Enjoy Another Strong Showing at World Competition

Producers from Campania and Calabria overcame significant climatic challenges to once again demonstrate the quality of their extra virgin olive oils at the 2021 NYIOOC.

Jun. 30, 2021

South American Producers Celebrate NYIOOC Victories After Tough Year

The pandemic and difficult climatic conditions hampered the harvests of Argentina, Chile and Uruguay, yet these producers managed to win the industry's most coveted quality awards.

Jun. 29, 2021

Producers Across Greece Continue to Celebrate NYIOOC Triumphs

Winners from Greece continue to share their enthusiasm for their record number of NYIOOC awards, a sign that the Greek olive oil sector is alive and well.

Jun. 29, 2021

Producers on Sicily and Sardinia Prevail in World Competition

Sicilian and Sardinian producers overcame the challenges of the Covid-19 pandemic to craft award-winning oils once again in 2020.

Jun. 24, 2021

Jordanian Producers Celebrate First-Ever Wins at World Olive Oil Competition

After a harvest marked by the challenges of the Covid-19 pandemic and hot and dry weather, producers from Jordan earned four awards from the World Competition.

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Jun. 24, 2021

Israeli Producers Celebrate Record Year at World Competition

Producers from across the small Middle Eastern country earned one Gold Award and two Silver Awards from four entries.

Jun. 24, 2021

Fruitful Harvest Yields Record Year for Slovenia, Bosnia and Herzegovina

Producers from the two small Balkan countries enjoyed fruitful harvests and earned a record number of awards at the World Competition.

Jun. 24, 2021

Italian and Brazilian Producers Win Big at 6th EVO Contest

The competition led by Antonio G. Lauro received a record-high 704 entries, including 80 flavored oils.

Jun. 22, 2021

Bountiful Harvest Yields Wins for South African Producers at World Competition

South African producers earned a record-tying nine awards at this year’s NYIOOC World Olive Oil Competition, more than twice the number they earned in 2020.

Jun. 22, 2021

Producers from Peloponnese Shine at NYIOOC World Competition

The record success of Greek producers at the 2021 NYIOOC was partially driven by exceptional performances from producers on the southwestern Peloponnese peninsula.

Jun. 21, 2021

Award-Winning Producers Optimistic As Olive Oil Culture Takes Root in Japan

Extra virgin olive oil is becoming more common in Japanese households and restaurants, with families and chefs increasingly appreciating the healthy properties and unique flavors of high-quality olive oil.

Jun. 21, 2021

Portuguese Producers Continue to Demonstrate Quality at World Competition

Despite a lower yield in 2020, Portuguese growers produced high-quality oil and beat their success in the previous year's competition.

Jun. 21, 2021

Producers Across Spain Celebrate NYIOOC Success

Despite having inclement weather and the pandemic to contend with, Spanish producers had one of their best years at the industry's most prestigious competition.

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