Oct. 31, 2023
The Australian Olive Oil Association has teamed up with leading social media influencers to encourage consumers to use more olive oil.
Sep. 26, 2023
The Story Behind Starbucks Oleato
Starbucks shocked the world by putting olive oil in its coffees. Tommaso Asaro says it's just the beginning.
Aug. 10, 2023
Andalusian Producers Seek Deeper Trade Ties with Japan
Olive oil consumption has risen steadily in the world’s third-largest economy over the past 30 years, and Andalusian producers are seeking to grow their market share.
Jul. 13, 2023
A Rise in Sustainability Marketing in the Olive Oil Sector
Companies are investing more in sustainability marketing, and consumers are paying attention.
Jun. 27, 2023
How Awards Helped One Tunisian Producer Thrive in the Lucrative U.S. Market
The NYIOOC award-winning producer behind Massiva combines generations of olive oil production experience with adept marketing.
Jun. 5, 2023
Goya Spain GM Says the Global Olive Oil Sector Potential Lies with Young Consumers
Antonio Carrasco believes olive oil brands must define themselves through quality while communicating these values to young people.
Jun. 1, 2023 News Briefs
May. 31, 2023 World
Mar. 23, 2023 Food & Cooking
Starbucks Expands Olive Oil-Infused Coffee Line to U.S. Stores
Mar. 1, 2023 Food & Cooking
Starbucks Could Become a Global Ambassador for EVOO, Experts Say
Feb. 22, 2023 Business
Creative Packaging Helps Award-Winning Producer Sell More EVOO
Jan. 9, 2023
Olive Council Launches Campaign in Australia
The promotional campaign began with a formal presentation in Sydney. It aims to raise consumer awareness and pave the way for a possible future entry of Australia into the IOC.
Oct. 17, 2022
Olive Oil Aisles Result in Superior Supermarket Sales
Grouping all the olive oils in a single aisle and providing information about them resulted in an 18-percent increase in sales. Extra virgin olive oil sales rose 13 percent.
Sep. 27, 2022
Meet the Montenegrin Producer Who Once Charmed a Royal Couple
An extra virgin olive oil made from the olives of a millenary tree gifted in a hand-crafted olive wood container delighted the Queen Consort-to-be and her husband.
Sep. 19, 2022
In Spain, Olive Oil Sales Rise with Margins Along Production Chain
Olive oil sales were 28 percent higher in August 2022 than the previous year. Prices are also rising at origin for producers.
Sep. 6, 2022
Bulk Exports from Greece Help Fuel the Italian Olive Oil Industry
Exporters would earn more with branded products, however, entering the Italian market requires resources beyond the reach of many small Greek producers.
Aug. 10, 2022
First-Time Winners Reflect on World Competition Victories
Producers from around the world said their NYIOOC awards were lifting sales and customer trust.
Oct. 5, 2021
Award-Winning Farm in Croatia Grows Its Brand in The Austrian Market
The producers behind Avistria use social media to find and grow relationships with clients in their native Austria from their farm in Croatia.
Aug. 29, 2018
Deoleo Steadfast on Strategy as Profits Fall Further
A "price war" in North America, consumer mistrust in Italy and a weakening dollar have cut into Deoleo's bottom line.
Jul. 31, 2018
Greek Trade Group Proposes National Strategy for Olive Oil
The National Interbranch Olive Oil Association unveiled a strategy to create a stable environment and boost exports.
Jul. 25, 2018
Corto Olive Sues Rival Gemsa for Alleged Trademark Infringement
Corto filed a lawsuit today against Gemsa Enterprises, LLC for what Corto called a "flagrant commodity knock-off" of its 51-49 brand of blended oil.
Jul. 23, 2018
Spanish Olive Oils Kicks Off Promotional Campaign in New York
Under the slogan “Let’s Make A Tastier World,” the campaign will focus on the gastronomic and health benefits of olive oil.
Jul. 19, 2018
Deoleo Fights Back Against 'Fake News'
The world's largest olive oil company has gone on the offensive against click-bait headlines.
Jul. 5, 2018
Production, Exports and Quality Main Issues for South American Producers
Representatives of the South American olive sector and government allies discussed the future of the sector, including the potential for an Olive Coordination Board for the Americas.
Jun. 14, 2018
Four-Year Project to Establish Foundation for Galician Olive Oil Sector
By 2021 Galicia expects to complete a four-year R&D project that seeks to establish solid foundations for a Galician olive oil industry based on indigenous olive varieties.
Jun. 6, 2018
Thessaloniki Conference Examines New Strategies for Greek Table Olive Sector
A meeting on the Greek table olive industry offered new strategies for the sector and revealed a mostly unknown and resilient cultivar with unique qualities.