Business

Apr. 18, 2024

Triumphant Producer Reveals Potential of Frosinone

An hour outside Rome, Frosinone is not widely known for olive oil production. Al Piglio hopes to change that with its World Competition win.

Apr. 18, 2024

Croatian Ag Minister Applauds Country’s Most Awarded Producer

With four more honors at the 2024 World Olive Oil Competition, Avistria is Croatia's most decorated producer..

Apr. 16, 2024

Tuscan Producer Adapts to a Changing Olive Oil Landscape

Fattoria di Volmiano embraces new ways to produce high-quality extra virgin olive oil.

Apr. 16, 2024

Algerian Olive Oil Sector Maintains Momentum Despite Poor Harvest

Olive oil production in the 2023/24 crop year is expected to be about 50 percent below average. Still, officials are confident that the sector is poised to grow.

Apr. 16, 2024

Small Producers, Oleotourism Take Center Stage at Ercole Olivario

The winners of the main competition will participate in the Shelf Life Monitoring Project, which will help improve best practices for producers and consumers.

Apr. 16, 2024

Researchers Investigate Solar Panel and Olive Grove Synergies

Solar panels between rows of high-density olive groves generate electricity with minimal impact on yields.

Apr. 11, 2024

Germany's Consumer Watchdog Warns Olive Oil Quality Is Falling

The warning comes after 17 of 19 samples of labeled extra virgin olive oil were found to be marginal, at best.

Apr. 10, 2024

Farmers Protest European Agricultural Policies in Madrid

The protestors demand exceptions for European environmental regulations that they argue make their products less competitive on the global market.

Apr. 9, 2024

Tunisian Ag Minister Urges Sector to Take Advantage of Bumper Harvest

Olive oil production rebounded in the 2023/24 crop year. Abdelmonem Belati believes the sector must work together to export extra virgin olive oil quickly.

Apr. 9, 2024

Legacy Meets Innovation at Tuscany’s Azienda Pometti

The latest generation of farmers at the 600-year-old Azienda Pometti is using state-of-the-art methods to produce award-winning, sustainable olive oil.

Apr. 9, 2024

Slovenian Producers Celebrate Award-Winning Finish to Challenging Harvest

While Slovenia's production fell 20 percent below average, two producers overcame inclement weather and pests to produce award-winning extra virgin olive oil.

Apr. 9, 2024

Discovery of Adulterated Olive Oil Kindles Debate Over Testing in Northern Cyprus

High olive oil prices and an import ban by the de facto state have created fertile ground for unscrupulous actor’s in the local market.

Apr. 9, 2024

The Farm-to-Table Restaurant Bringing the Cretan Diet Back in Vogue

The owner and managers of Peskesi are working to reintroduce the Cretan diet to locals and tourists alike.

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Mar. 14, 2024

Olive Trees in Gaza Among Conflict's Collateral Losses

As fuel runs out in Gaza, Palestinians are turning to their family olive trees for firewood.

Mar. 14, 2024

Authorities in Puglia Confirm Culprit in Olive Tree Devastation

Officials rebuffed a recent study that implied Xylella fastidiosa was not mainly responsible for the millions of ravaged trees.

Mar. 13, 2024

Olive Oil Times Launches Ranking Data Portal

The portal lists the most-awarded producers and brands, updated in real-time, along with detailed historical results data by hemisphere, country, cultivar and organic classification

Mar. 13, 2024

World's Best Olive Oils for 2024 to Be Revealed

The World Olive Oil Competition will roll out the winning Northern Hemisphere brands on the Official Guide.

Mar. 13, 2024

The Rise of Cycling in Italian Olive Groves

In Umbria and Lazio, farms and sport groups organize bike tours in the olive groves, allowing visitors to enjoy the scenery and taste local olive products.

Mar. 13, 2024

How an Olive Oil Lover Found Success in The US Market

After discovering her passion for extra virgin olive oil in Crete, Joanne Lacina built a successful importing and online retail business in the U.S.

Mar. 13, 2024

High Prices Are Changing How Italians Feel About Olive Oil

Consumer surveys show Italians are buying less extra virgin olive oil, while other data confirm lower supermarket sales.

Mar. 10, 2024

After Two Bad Harvests, Producers in New Zealand Anticipate a Rebound

Less rainfall in New Zealand has sparked hope for the country's growers, but the drier weather has come with another set of problems.

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