After years of dominance, Unilever is about to withdraw from the Greek olive oil market.
Elais-Unilever Hellas, the leader in the stanÂdardÂized olive oil marÂket in Greece, is sellÂing its olive oil brands and packÂagÂing plant in Athens due to its parÂent comÂpany Unilever’s strateÂgic reassessÂment of its marÂgarine and spreads busiÂness worldÂwide. The American investÂment firm KKR has made a bindÂing offer to acquire the olive oil diviÂsion, which is expected to be finalÂized by mid-2018, but plans for the diviÂsion’s future have not been disÂclosed.
Elais-Unilever Hellas, the subÂsidiary of the British-Dutch giant Unilever in Greece, is the leader in the stanÂdardÂized olive oil marÂket of the counÂtry accountÂing for more than 60 perÂcent of total sales along with runÂner-up Minerva. But last September, the comÂpany offiÂcially announced its intenÂtion to pull out of the olive oil busiÂness by sellÂing its brands and the packÂagÂing plant it owns in Faliron, Athens.
In its press release, Elais-Unilever stated that the sellÂout of the olive oil secÂtor folÂlowed the intenÂtion of the parÂent comÂpany Unilever to reassess its strateÂgic choices regardÂing its marÂgarine and spreads busiÂness worldÂwide.
Potential buyÂers would acquire the brands Altis, Solon and Elanthi, along with the plant in Faliron and all of its employÂees. The comÂpany also pointed out that despite the sale, it would retain its proÂducÂtion line in Greece by transÂferÂring more resources to the other plant it keeps in the area of Renti, which makes deterÂgents and other houseÂhold prodÂucts.
Olive oil and marÂgarine together repÂreÂsent 20 perÂcent of the total turnover of the firm in Greece. Elais-Unilever had made a simÂiÂlar attempt to move away from the oil busiÂness about ten years ago, but to no avail. Now the segÂreÂgaÂtion of the olive oil diviÂsion seems more than cerÂtain when on December 15 the comÂpany announced that the American investÂment and priÂvate equity firm KKR had made a bindÂing offer of €6.8 bilÂlion ($8.05 bilÂlion) for the marÂgarine and spreads of Unilever worldÂwide (South Africa excluded).
The olive oil brands in Greece and the facÂtory in Faliron were bunÂdled together in the forthÂcomÂing deal, meanÂing that the whole departÂment of Elais-Unilever olive oil will be transÂferred to the KKR fund as is. KKR is already active in Greece by proÂvidÂing serÂvices to banks in the bad loans secÂtor and non-perÂformÂing expoÂsures.
According to anaÂlysts, Elais-Unilever abanÂdoned the secÂtor because it lacked strong brandÂing and did not shift to botÂtled olive oil as expected. The comÂpany was mainly focused on the interÂnal marÂket where bulk oil still accounts for 70 perÂcent and the ongoÂing tough ecoÂnomic conÂdiÂtions are not a good omen for a radÂiÂcal change to be expected soon.
The takeover is schedÂuled to take place in mid-2018, and up to now, no inforÂmaÂtion has been released on what KKR plans to do with the olive oil diviÂsion of Elais-Unilever.
The headÂquarÂters of Elais-Unilever in Athens declined to furÂther comÂment on the buyÂout when reached by Olive Oil Times.
More articles on: Greece
Feb. 7, 2025
Why Olive Oil Prices in Greece Aren't Falling
Producers blame middlemen for stubbornly high prices.
Jun. 3, 2025
Precision in Every Step: Inside an Award-Winning Producer’s Methodical Approach
Harvesting and milling with surgical precision is paramount at Hellenic Fields, which celebrated a sixth-straight award-winning performance at the 2025 NYIOOC.
Apr. 4, 2025
Greece's Olive Oil Yield Exceeds Projections
Greek olive oil producers have enjoyed successful season with increased yields and high-quality oils, but struggle with low prices and post-wildfire challenges.
Aug. 5, 2025
Discover the Versatility and Nutritional Value of Greek Rusks
Paximadi, comprising carbohydrates and fiber, is the unsung hero of Greek summer cuisine, the key ingredient to making healthy small meals in no time.
Aug. 11, 2025
Greece Pushes to Shield Two Iconic Agrifood Exports from 15% Tariff
Greece is seeking to shield key agrifood exports, including olive oil, table olives, feta and yogurt, from the new 15-percent U.S. import tariff, warning the levy could burden one of its most valuable trade relationships.
Sep. 24, 2025
Cretan Olive Oil Receives PGI Quality Certification
Made mainly from Koroneiki and Tsounati olives, extra virgin olive oil from across the island has received a Protected Geographical Indication status from the EU.
Dec. 30, 2024
Greeks Celebrate Christmas with Traditional Olive Oil-Based Cookies
The season’s fresh olive oil and simple ingredients are used to make melomakarona and kourabiedes, two celebrated Greek Christmas delicacies.
Apr. 21, 2025
Trump's Tariffs Threaten Greek Olive Oil, Table Olives
Tariffs on imported food from the E.U. jeopardize the Greek staples' positions in the American market, but negotiations are ongoing.