Blanca Torrent, the executive director of Andalusia-based Torrent Olives, was among the winners of the 2020 Mujer Agro awards in Madrid.
Presented by Spain’s National Association of Agronomic Engineers (INIA), the digital newspaper eComercioAgrario and the Siete Agromarketing agency, the award recognizes the work of women in the agricultural sector to promote gender equality and empower other women working in the sector.
In Torrent Olives, the presence of women at all levels of the organization has been strengthened, from the agrarian positions… to the leadership sphere.- Blanca Torrent, executive director of Torrent Olives
“The jury has given this award to Blanca Torrent for strengthening an important gender equality policy in the company, promoting the presence of women at all levels of the organization and promoting numerous initiatives for the empowerment of women in the agri-food sector in Córdoban society,” the organization announced on its website.
Torrent told Olive Oil Times that while she may have accepted the award, it was many of the other women in her life who deserved the credit for it.
See Also:Syrian Women Given the Chance to Learn New Skills From Italian Farmers“I remembered and offered it to my grandmother and my mother, not forgetting my daughter, all of whom showed us a real path forward, with their examples and energy,” she said.
Torrent added that table olive harvesting and packaging is a sector that has been traditionally dominated by men in Spain, but Torrent Olives is working to change that paradigm.
“In Torrent Olives, the presence of women at all levels of the organization has been strengthened, from the agrarian positions… to the leadership sphere,” Torrent said. “In addition, I like to emphasize that 75 percent of our managers are women, and our board of directors is mostly female.”
Through her hiring policy, Torrent seeks to cultivate a diverse workforce by offering equal opportunities to men and women from all backgrounds. She believes that these practices have made Torrent Olives more competitive and allowed the company to retain more talent.
Torrent was also recognized at the award ceremony for her work in coordinating a group of local businesswomen, who meet regularly to discuss the issues of the day.
“Years ago, Córdoban professionals met at different events in the city and province, but infrequently,” she said. “I participated and I am still very active in this women’s business group, created in 2017 in Córdoba, with the purpose of advancing the visibility of women in the business world.”
Along with helping to create the new group which meets for breakfast three times each year and frequently invites esteemed guests to discuss specific subjects, Torrent has been active in several other Córdoban business organizations, advocating for a greater presence of women in positions of responsibility at local companies and organizations.
“Companies must listen,” she said. “Listen to their customers, society, workers and suppliers. They lead the way.”
Lucía Velasco Rodriguez, a farmer from Jaén, and Verónica Cirino, a researcher at the agro-technology company Atens Agro, also won the award.
More articles on: Andalusia, Spain, table olives
Sep. 5, 2024
Bringing Peloponnesian Flavors to American Kitchens
The producer behind Kosterina believes there is a place in the American kitchen for Koroneiki olive oil produced in its place of origin and traditionally cured Greek olives.
Jun. 26, 2024
Rising Olive Oil Imports Contribute to Spain’s Trade Deficit with Argentina
While Spain’s agricultural trade deficit fell by 33 percent between 2022 and 2023, olive oil imports increased by nearly 230 percent due to a poor harvest and rising prices.
Feb. 20, 2024
Balearic Islands Tighten Restrictions as Xylella Spreads in Mallorca
The strain of Xylella fastidiosa responsible for Olive Quick Decline Syndrome was identified in other plants in Mallorca.
Oct. 1, 2024
Egypt Aims for Significant Increase in Olive Oil Exports
Officials are developing a strategy to increase exports by expanding production.
Sep. 16, 2024
Table Olive Production in Spain Rebounds, but Falls Short of Initial Expectations
Farmers warn that a hot and dry August impacted the size and marketability of table olives.
Oct. 18, 2024
Officials in Spain Optimistic Ahead of Harvest as Prices Remain Elevated
Spain is expected to produce between 1.4 and 1.5 million tons of olive oil in the 2024/25 crop year after a wet winter and mild spring favored a bumper crop.
Jan. 3, 2024
Europe Grants PDO Status to Turkey's Çizik Zeytini Table Olives
Turkey now has E.U.-protected status for three table olive varieties while awaiting Protected Designation of Origin certification for another three.
Feb. 23, 2024
World Trade Organization Finds U.S. Noncompliant in Table Olive Trade Spat
The WTO ruled that the U.S. must remove tariffs on Spanish table olive imports, while a separate case is pending in the Court of Appeals.