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Androulakis Eftychios Olive Oil Bottling LLC, a Greek pro­ducer known for its organic olive oils, has been awarded two Gold Awards at the NYIOOC World Olive Oil Competition. The com­pe­ti­tion is the most com­pre­hen­sive qual­ity review in the olive oil indus­try, rec­og­niz­ing high-qual­ity olive oils from around the world.

The com­pa­ny’s Pamako Mountain Organic Blend and Pamako Monovarietal Mountain Bio were both rec­og­nized with Gold Awards. The Pamako Mountain Organic Blend is an organic extra vir­gin olive oil made from a blend of 60 per­cent Tsounati and 40 per­cent Koroneiki vari­eties. Meanwhile, the Pamako Monovarietal Mountain Bio is crafted from 100 per­cent Tsounati vari­ety olives.

Androulakis Eftychios Olive Oil Bottling LLC empha­sizes a tra­di­tional approach to olive oil pro­duc­tion, rooted in the advice of their grand­fa­thers to respect the trees. This phi­los­o­phy is reflected in their high-phe­no­lic olive oils, which are pro­duced in a rocky, moun­tain­ous area of Greece.

The World Olive Oil Competition serves as a global plat­form for pro­duc­ers to show­case their prod­ucts, and the recog­ni­tion of Androulakis Eftychios Olive Oil Bottling LLC high­lights the qual­ity of their organic offer­ings.

The win­ning brands are pre­sented in the Official Guide and the Olive Oil Times World Ranking.