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Kali SRL Societa Agricola, an Italian organic farm, has been rec­og­nized with a Gold Award at the New York International Olive Oil Competition (NYIOOC) for its Toscano IGP extra vir­gin olive oil. The award-win­ning prod­uct is an organic Leccino mono­va­ri­etal, noted for its slight fla­vor of fresh almonds fol­lowed by a pep­pery note.

Based in Italy, Kali SRL Societa Agricola is com­mit­ted to main­tain­ing a nat­ural bal­ance in its agri­cul­tural prac­tices, inspired by the Tuscan land­scape. The farm exclu­sively grows organic prod­ucts, includ­ing extra vir­gin olive oil, apri­cots, peaches, ancient einkorn, and blue­ber­ries.

The NYIOOC is the most pres­ti­gious olive oil com­pe­ti­tion in the world, rec­og­niz­ing excel­lence in olive oil pro­duc­tion. Kali SRL Societa Agricola’s achieve­ment high­lights its ded­i­ca­tion to qual­ity and organic farm­ing prac­tices.

The win­ning brands are pre­sented in the Official Guide and the Olive Oil Times World Ranking.