Recent News

Kosterina, a well­ness brand based in Greece, has been awarded a Silver Award at the New York International Olive Oil Competition (NYIOOC). The recog­ni­tion was given for their Kosterina Koroneiki extra vir­gin olive oil, which is pro­duced from 100 per­cent Koroneiki olives.

The Koroneiki cul­ti­var is known for its high lev­els of polyphe­nols, nat­u­rally occur­ring antiox­i­dants that offer sig­nif­i­cant health ben­e­fits. Kosterina’s olive oil is cold-pressed and har­vested early to ensure the preser­va­tion of these polyphe­nols.

Kosterina focuses on the well­ness ben­e­fits of high-antiox­i­dant extra vir­gin olive oil and pro­motes a clean Mediterranean lifestyle. The brand’s com­mit­ment to qual­ity and health is reflected in their award-win­ning prod­uct, which high­lights the unique prop­er­ties of olives from south­ern Greece.

The win­ning brands are pre­sented in the Official Guide and the Olive Oil Times World Ranking.