Brief
Slovenian producer Lisjak has been awarded a Gold Award at the NYIOOC World Olive Oil Competition for their Hofer Gourmet extra virgin olive oil. This recognition highlights the quality of Lisjak’s olive oil production in Slovenian Istria.
The Hofer Gourmet extra virgin olive oil is noted for being carefully crafted and cold pressed from select olives. This meticulous process contributes to its high quality, as acknowledged by the competition’s judges.
In addition to olive oil, Lisjak is involved in the production of wine, cosmetics, and wooden kitchen products. The company’s diverse range of products showcases their commitment to quality across different sectors.
The winning brands are presented in the Official Guide and the Olive Oil Times World Ranking.