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Brief

Sabino Leone Achieves Gold at NYIOOC for Don Gioacchino Olive Oil

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Italian olive oil pro­ducer Sabino Leone has been rec­og­nized with a Gold Award at the pres­ti­gious NYIOOC World Olive Oil Competition. The award was given for their Don Gioacchino extra vir­gin olive oil, which is noted for its com­plex­ity and har­mony. Sabino Leone, based in Italy, is known for its com­mit­ment to com­bin­ing tra­di­tional pro­cess­ing meth­ods with advanced tech­nol­ogy. The com­pany prides itself on its pas­sion for nature and ded­i­ca­tion to pro­duc­ing high-qual­ity olive oil. The win­ning entry, Don Gioacchino, is made from the Coratina cul­ti­var, a vari­ety that con­tributes to its dis­tinc­tive fla­vor pro­file. Sabino Leone’s achieve­ment at the NYIOOC high­lights its posi­tion as a lead­ing inno­va­tor in the olive oil indus­try.

The win­ning brands are pre­sented in the Official Guide and the Olive Oil Times World Ranking.

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