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La Española is an extra vir­gin olive oil made in Spain by Acesur. La Española is a mono­va­ri­etal oil, made only with the Manzanilla vari­ety of olives.

La Española won a Gold Award at the 2021 NYIOOC World Olive Oil Competition and is listed in the Official Guide of the World’s Best Olive Oils.

Acesur is among the top pro­duc­ers in Spain in terms of qual­ity.

To learn more about Acesur, other award-win­ning brands from Spain and the best extra vir­gin olive oils from around the world, see the Official Guide at bestoliveoils.org.