Brief
LAI Organic Adramitiani, an extra virgin olive oil produced by LAI Organic in Lesvos, Greece, has been recognized at the 2025 NYIOOC World Olive Oil Competition. The brand received a Silver award, highlighting its quality and excellence in the competitive field of olive oil production.
The NYIOOC is the largest annual analysis of olive oil quality, attracting entries from producers around the globe. Winning an award at this competition is a significant achievement, reflecting the high standards and dedication of the producers.
LAI Organic Adramitiani is known for its commitment to quality, as evidenced by its success at the NYIOOC. The extra virgin olive oil is produced in the region of Lesvos, Greece, an area renowned for its olive oil production.
The recognition at the 2025 NYIOOC adds to the accolades received by LAI Organic, further establishing its reputation in the international olive oil market. The award underscores the brand’s dedication to producing high-quality extra virgin olive oil.