Latest News

Mar. 22, 2024

The Growing Pains of Albania’s Ascendant Olive Oil Sector

Production has doubled in the past decade and is expected to continue to rise. Some worry that quality will not follow suit.

Mar. 21, 2024

New Law in Italy Incentivizes Young People to Become Farmers

The legislation includes favorable tax rates for young people starting businesses, along with grants to buy land and equipment.

Mar. 21, 2024

Olive Oil Producers in Portugal Celebrate Country’s Second-Highest Yield

From the traditional groves in the north to the super-high-density plantations of the south, producers across Portugal overcame winter rain to achieve a bountiful harvest.

Feb. 26, 2024

Australian Olive Growers Begin Harvest With Mixed Expectations

A light crop year is expected to lead to a limited supply and higher prices.

Feb. 23, 2024

After Bumper Harvests, a Sharply Lower Yield in Argentina

An ‘off-year’ harvest, lack of chill hours, and extreme weather events are expected to reduce the yield by as much as 40 percent.

Feb. 23, 2024

World Trade Organization Finds U.S. Noncompliant in Table Olive Trade Spat

The WTO ruled that the U.S. must remove tariffs on Spanish table olive imports, while a separate case is pending in the Court of Appeals.

Feb. 20, 2024

New Research Rekindles Debate on Nutri-Score’s Effectiveness

The OECD found Nutri-Score could save money on healthcare. Dutch researchers questioned the integrity of studies supporting the labeling system.

Feb. 19, 2024

A Dismal Harvest Concludes in Greece

With the country’s olive oil production almost halved compared to last year, record prices at origin have shaped a market searching for equilibrium.

Feb. 19, 2024

Major Changes in Argentina Provide Hope for Producers

The election of a conservative government has provided some producers with hope that Argentina’s economic situation – along with their own – will begin to improve.

Feb. 19, 2024

Quality Is Key in El Mistol’s Drive to Grow in Argentina, Expand Exports

The producer hopes the new government’s policy agenda and the company’s investments to expand production will improve profitability and grow the local consumer base.

Feb. 19, 2024

How One Producer Deals with Rising Volumes and A Shorter Harvest in France

In the South of France, the producer behind Mas des Bories manages a bumper harvest and a shorter window to mill.

Feb. 19, 2024

Fourth Generation of Sicilian Farmers Celebrate Local Cultivars

In southeastern Sicily, the producers behind Vernèra share a sense of social responsibility and environmental sustainability.

Feb. 19, 2024

Conflict and Weather Extremes Dwindle Lebanese Harvest

The cross-border fire between the militant group Hezbollah and Israel has resulted in thousands of Lebanese fleeing north and even more olives left unharvested.

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Feb. 13, 2024

Local Mils in France Are All the Rage

An ample harvest and high prices have led to a surge in activity and investments in community mills.

Feb. 8, 2024

39 Complete Sommelier Certification Program in London

Olive oil professionals and enthusiasts completed a hands-on sensory analysis program, mastering the nuances of production and quality evaluation to elevate their careers and launch new initiatives.

Feb. 7, 2024

Acesur CEO Highlights Andalusia's Key Role in Sector's Future

Gonzalo Guillén believes production capacity is the limiting factor to increase olive oil consumption and Andalusia remains best positioned to expand the market.

Feb. 7, 2024

Oleocampo's 3,500 Members Overcome Harvest Challenges with Quality Intact

Farmers in the massive Jaén-based cooperative sacrificed yield for a tenth straight year of award-winning quality.

Feb. 7, 2024

Traditional Methods, Sicilian Cultivars Help This California Farmer Standout

In northern California, the Bonds nurtures, harvests and mills imported Sicilian varieties to produce their award-winning extra virgin olive oil.

Feb. 6, 2024

The Secrets to Successful Olive Oil Production in Peru

In an unconventional olive-growing location, the founder of Oasis Olives confronts an extraordinary set of challenges.

Feb. 5, 2024

Agricultural Groups Call on Spanish Government to Step Up Climate Change Response

Climate and agricultural advocates seek funding for insurance and investments in water-saving infrastructure.

Feb. 5, 2024

Farmers Across Europe Protest High Costs, Reduced Subsidies

With one eye on European elections in June, some officials have proposed relaxing environmental requirements of the Common Agricultural Policy.

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