After ana­lyz­ing one thou­sand olive oils from 28 coun­tries, the NYIOOC World Olive Oil Competition will unveil this year’s award win­ners at a press con­fer­ence tonight.

Once again, our judg­ing panel and sup­port teams have done an out­stand­ing job all week and they have done a great ser­vice to - Curtis Cord, NYIOOC President

The 5:30 PM (EDT) announce­ment will be streamed live via Facebook, Olive Oil Times, and on the offi­cial NYIOOC results web­site,….

The sold-out event will be attended by 200 olive oil pro­duc­ers, dis­trib­u­tors, food indus­try pro­fes­sion­als and the inter­na­tional media.

This is the sixth year of the com­pe­ti­tion and the largest of its kind. Eighteen experts from every olive oil-pro­duc­ing region make up the elite panel of judges who have been ana­lyz­ing the largest inter­na­tional col­lec­tion of olive oils every assem­bled to deter­mine the cream of this year’s crop.

Curtis Cord, Le fondateur de la NYIOOC and the pub­lisher of Olive Oil Times said today that the pro­ceed­ings over the past week have gone exactly as planned. “Our sup­port teams and the pro­to­cols they fol­lowed have suc­ceeded in allow­ing the judges to con­duct their analy­ses in an ideal envi­ron­ment with­out dis­trac­tion,” he said.

Les huiles d'olive gagnantes sont convoitées par les chefs, les acheteurs d'aliments et les consommateurs exigeants du monde entier qui apprécient les huiles d'olive extra vierges de la plus haute qualité.

Les lauréats seront répertoriés dans le Yearly Index of the World’s Best Olive Oils et beaucoup seront disponibles via le Best Olive Oils Marketplace, le portail en ligne où les acheteurs peuvent se procurer les huiles gagnantes auprès des détaillants et des distributeurs qui les stockent.


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