Olive Oil World
Africa and The Middle East
Australia and New Zealand
Olive Oil Testing
Olive Oil World
Passion Unites Italy’s Award-Winning Producers
Fourth Olive Oil Conference Coming to Chicago Area
Producers, importers and retailers will gather to hear from speakers discussing a wide range of topics, from olive oil health and nutrition to strengthening quality controls and standards.
Egypt Rejoins International Olive Council
The IOC welcomed Egypt back into the organization and said it would work with government officials and producers to invest in the country's strengthening olive and olive oil sectors.
31 Complete Sommelier Certification in New York
S. American Producers Celebrate NYIOOC Wins
Producers from four countries touted the success as proof of the high quality of South American extra virgin olive oil.
Research Finds Extra Virgin Olive Oil Safest, Most Stable for Cooking
Australian researchers found extra virgin olive oil to be the safest and most stable even when used at high temperatures, dispelling a common myth about cooking with olive oil.
Best Olive Oils for 2018 Revealed
American Producers Win Record Number of Awards
After a successful year at the NYIOOC, producers reflect on what their awards mean to them and what the competition says about their brands and the quality of American extra virgin olive oil.
More Greek Winners Reflect on Their NYIOOC Awards
Greek producers like these NYIOOC winners have studied modern olive oil production methods and engaged in the persistent efforts necessary to make some of the world's best olive oils.
ABC News Explores Effects of Climate Change on Italian Olive Oil Production
World Olive Oil Consumption Hasn’t Risen Since 2003, Even With 1B More People
Countless studies have proved the health benefits of olive oil. Why are we consuming less today than we did 14 years ago?
Greeks Prepare for the Worst as Xylella Threat Looms
The late incidents in Spain cause anxiety in Greece, where no appearance of the pathogen has been recorded.
Search Olive Oil Times
Olive Oil Times Newsletter
Your Email *
Your First Name
Your Last Name