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Fairs and Competitions

Record Year for South Americans at NYIOOC

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Egypt Wants to Plant 100 Million Olive Trees for Oil Production

While Egypt is the world's second largest producer of table olives, very little infrastructure in the country is dedicated to olive oil production.

Greeks Discuss Effort and Dedication Behind NYIOOC Triumphs

In spite of poor weather and trouble with pests, Greek producers took home a total of 35 awards at the 2019 NYIOOC World Olive Oil Competition.
Fairs and Competitions

Italian Producers Triumph at NYIOOC 2019

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American Producers Enjoy Another Good Year at NYIOOC

Despite setbacks for many in California, American producers still took home plenty of awards at this year's edition of the world's largest olive oil quality competition.

Record Number of Awards for Spanish Producers at NYIOOC

Spanish producers enjoyed a record-breaking night at this year's NYIOOC, enjoying their highest ever success rate and bringing home more Gold Awards than ever before.

Best Olive Oils for 2019 Revealed

In a year that saw a dramatically reduced output in some traditional regions, the findings of an 18-member panel of expert tasters suggested there is no shortage of excellent olive oils to go around.

Judging Concludes at World Olive Oil Competition

The results will be revealed tomorrow night, May 10, during a press conference that will draw 200 olive oil producers, retailers, distributors, food industry professionals and press.
Special Report

Finding the Best Olive Oils in the World

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MedDiet Prevents Overeating, Study Finds

Research from North Carolina suggested the Mediterranean diet satiates the appetite better than the Western diet.

Thousands of Jobs Lost in Italian Olive Oil Sector, Farmers Group Warns

Coldiretti says 100,000 jobs have been lost in the olive oil supply chain as adverse weather and Xylella fastidiosa crippled the country’s olive oil yield.
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