olive oil competitions

European Union

There’s No Such Thing As the ‘World’s Best Olive Oil’

Identifying one olive oil as 'the best' among the world's exceptional olive oils is misguided.

NYIOOC Will Limit Entries to 1,000

With entries quickly approaching one thousand, NYIOOC organizers say they will close registration in a matter of days.

Entries Pour in for Sixth NYIOOC

Producers overcame yet another challenging harvest season to ready their products for olive oil's biggest stage.

Lauro’s Olive Oil Contest Moves to Salerno

The third edition of the international olive oil contest led by Antonio G. Lauro, now renamed EVO-IOOC, will be held at Capaccio Paestum in Salerno, May 14-19 2018.

TerraOlivo Completes 8th Edition

Despite the recent loss of TerraOlivo's president, Raul Castellani, the competition in Israel attracted 630 olive oils from 20 countries.

Turkey Holds First ‘Mario Solinas’ National Olive Oil Competition

A new competition in Turkey aims to raise the bar for local producers and improve collaboration within the olive sector.
Special Report

195 Awarded at ‘Domina’ Olive Oil Contest

The second edition of the Domina International Olive Oil Contest recognized 195 olive oils. Italy won the most awards, followed by Spain and Greece.

Italian Brands Earn 124 Awards at NYIOOC

Facing one of the worst seasons in recent years, Italy achieved 124 awards, including 4 Best in Class, 82 Gold Awards and 38 Silver Awards at the 2017 NYIOOC, demonstrating that great results can be reached under challenging conditions.