3rd Cretan Olive Oil Competition: Impressive Results in a Difficult Year
The third edition of the competition had more entries and a higher percentage of organic olive oils than in previous years.
Expert Tasters from Japan, Australia, U.S. Chosen to Lead 5th NYIOOC
Miciyo Yamada from Japan, Lina Smith from the United States and Robert Harris from Australia will lead this year's panel.
Early Entries Pour in as NYIOOC Adds Even More Value to Winning
The fifth edition of the world's largest and most prestigious olive oil competition will feature an expanded suite of tools designed to make it easier for buyers of all types to obtain the winning brands.
Jerusalem Hosts 7th ‘TerraOlivo’ Competition
TerraOlivo celebrated its 7th edition with olive oils from 19 different countries. The big winner was Spain, followed by brands from Israel.
Italian Producers of the World’s Best Olive Oils Express Elation
NYIOOC award-winning olive oil producers reacted with elation to the news that their products were among the best in the world, just a year after one of the worst years on record.
Viva España! Spain Brings Home 78 Awards
Spain received 78 awards at the NYIOOC this year, up from 73 in 2015. There was a strong energy of solidarity among attendees that demonstrated that Spain is united to deliver high quality oil to consumers.