olive oil tasting

Education

A Perfect Olive Oil Martini

A summer cocktail for an olive oil purist.

Change the Olive Oil Tasting Glass? Some See Red

A glassware designer and the University of Jaén think they've found a better vessel for olive oil sensory analysis.
Education

Spanish Bottlers Advised to Demand Taste Tests

Spanish bottling companies have been advised to request taste panel results along with the chemical analyses to ensure their products comply with standards.

Ayvalik’s Olive Oil Prodigy

Tasting olive oil makes Suzan Kantarci Savas happy. Such joy will serve her well in New York this April when she returns with her colleagues to taste over 900 samples in the world's largest olive oil competition.

Olive Oil Sommelier Course Debuts in New York

The groundbreaking olive oil sensory assessment program at the International Culinary Center seeks to turn out expert olive oil tasters. Participants of the first level course agreed they're well on their way.

Olive Oil Sommelier Course Sold Out

The next session will be February 3-10, 2017, when all three levels of the course will be held. Registration for the February session will begin this fall.
Special Report

5 Easy Ways to Know Your Olive Oil is a Ripoff

So you splurged for extra virgin olive oil, but did you get what you paid for? Here are five sure signs you got ripped.

International Culinary Center to Offer Olive Oil Sommelier Certification

The new program's executive director, Curtis Cord and Dorothy Hamilton, the founder of the International Culinary Center, announced the joint project at the NYIOOC press conference today.