A Harvest to Forget

This part of central Italy is famous for its quality oil grown on stony hillsides, but this year the olive fly has caused havoc in Umbria.

An ‘Interactive’ Lesson in Olive Oil Fraud

Oversimplification of complicated topics for short attention spans can disguise what is, all too often, just more misinformation.
Special Report

Extra Virgin Olive Oil IGP Sicilia

Sicily's huge environmental and biodiversity heritage must be preserved and promoted through a Protected Designation of Origin.

Notes from Stockholm

Dietary education programs are needed in Sweden where misinformation prevents olive oil from gaining the proper recognition it deserves.
Olive Oil Times Special

In Search of Mislabeled Olive Oil to Make a Buck

Reading the 2010 study that found most extra virgin olive oils mislabeled, a Washington man went out to find one to complain about.

Mediterranean Diet Gaining Among Nutritionists But Olive Oil Still on Sidelines

Despite the recognition of the benefits of the Mediterranean diet, olive oil continues to be overlooked in the dietetic community.
Special Report

An Open-Air Workshop of Sustainability

Let’s start thinking of an olive grove as a place where it is possible to practice and experience outdoor environmental education.

Trade Commission Report Fails to Consider Latest E.U. Measures

As is often the case with government reports, one hand is paying no attention to what the other hand is doing.