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Olive Oil World
Paul Miller Steps Down as President of Australian Olive Association
After 14 years as the AOA leader, Miller moves on to expand his work internationally.
U.S. Launches Coordinated Strikes on E.U. Olive Oil Strongholds from Washington and Sacramento
It might not have been the offensive many were expecting over the past few weeks, though it was carefully targeted.
Finding the Best Olive Oils in the World
Annual Chemists’ Meeting Shows Growing Interest in Olive Oil
Olive oil is getting more attention in the scientific community of oil chemists who met in Montreal last week for their annual meeting.
South African Olive Oil Producers Seek Reforms
A new chapter for South African olive oil is taking shape with several major developments promising reform for the local industry.
Olive Oil Times Special
Extra Virgin Olive Oil
New Seal Program Aims to Regain Consumer Confidence
The Extra Virgin Alliance says it will test olive oils on store shelves to improve the supply chain and restore consumer trust.
American Olive Oil Producers Draft Federal Marketing Order
American olive oil producers are drafting a federal marketing order that would set higher quality standards, redefine grades and require new testing of all olive oil produced here.
Olive Oil Health Benefits
Australian Tabloid Exposes Bad Olive Oil (And It’s Australian)
It seemed like a segment from last summer that also starred the globetrotting Paul Miller and a healthy dose of sensationalist reporting. But there was one very surprising difference.
Industry Group Pushes to Adopt Australian Olive Oil Standard in South Africa
The president of South Africa's olive oil producers' association said the country's government has formed a committee to consider adopting Australia's standard.
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