Portugal

Uncertainty Leads to Higher Prices in Spain

Skewed data and a killer disease have cast a sense of anxiety over the Spanish olive oil market. Production has decreased and olive oil prices are likely to spike.

Portugal Seizes Adulterated Olive Oil in Raid

Portuguese food standards y agency ASAE seized 6,000 liters of fake olive oil from a company in the town of Penamacor.
Special Report

Historic Olive Harvest Expected in Portugal

Portugal could produce an estimated 765,000 tons of olive this year, which would be the third largest harvest in the last 75 years,

Professional Olive Oil Training the Focus in Portugal

Three Universities are joining forces in Portugal to educate participants on quality olive oil production.
Olive Oil Times Special

Trás-os-Montes Producers Focus on Quality

The Trasmontanos are said to be daring and hardworking. Whether an accurate stereotype or not, something keeps propelling this region into the international spotlight for premium olive oil.