2020 Olive Harvest

Apr. 21, 2020

Drought, Worker Shortages and Roaming Boars: Challenges Mount for Italy's Farmers

Thousands of small farmers are having to contend with seasonal labor shortages, a lack of spare parts for their machines, severe drought and wild boars roaming through unworked fields. Italian agriculture is facing challenges from all directions in the midst of the COVID-19 pandemic.

Apr. 17, 2020

Uruguay Anticipates Poor Harvest Amid Pandemic

Uruguayan olive oil producers are expecting a 60-percent production decrease in 2020, after a record-breaking harvest in 2019. The coronavirus toll on tourism, exports and production costs are hurting their profitability.

Apr. 8, 2020

Olive Harvest in South Africa Proceeds Largely Unhindered

South Africa is in lockdown to prevent the spread of the coronavirus, but with the necessary permits, EVOO producers continue harvesting.

Apr. 6, 2020

Argentina Olive Harvest Begins Amid COVID-19 Lockdown

As the coronavirus spreads through Argentina, olive growers and oil producers are facing complications both during and after the harvest. Small producers are likely to be impacted the most.

Apr. 6, 2020

Chilean Producers Work to Prevent Harvest Disruption in the Face of COVID-19

Chilean olive oil producers prepare for an early harvest with a minimum of workers during the predicted peak of COVID-19 in the country.

Apr. 1, 2020

As Harvest Begins in Rio Grande Do Sul, Brazil Records First Exports

Over the past two decades, olive oil production in southern Brazil has gone from one man's dream to a small but booming industry. As the 2020 harvest gets underway, producers in Rio Grande do Sul prepare for another trailblazing year.