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French Trade Group Rebranded
While the name of France’s national olive oil association is changing the mission remains largely the same; promote local varieties and keep groves productive enough to maintain small farmers.
Recovery of Traditional Olive Groves Stimulates French Oliviculture
French olive growers are working on recovering traditional olive groves as a means to strengthen the sector.
Finding the Best Olive Oils in the World
In Defense of ‘Black Fruity’
The French association Afidol shed light on the misinterpreted taste of "black fruity" oil and the controversy behind the ancestral tradition of controlled fermentation.
French Farmers Get Outside Help to ‘Professionalize’ EVOO Production
After an improved yet unexceptional olive harvest in France, olive growers are turning to a Spanish company for help.
Olive Oil Times Special
Extra Virgin Olive Oil
French Olive Sector Calls 2016 Harvest ‘Catastrophic’
At its general assembly, the president of the French olive grower's association called on members to implement changes or watch the country's olive sector die a slow death.
Olive Oil Scandal Uncovered in France
120 tons of Spanish olives were milled in Provence and sold with the prestigious AOP labels of the region.
Olive Oil Health Benefits
2014 Production Woes Extend to France
While not at the scale of neighboring Italy and Spain, France shared the pain of the infamous 2014 harvest.
French Growers Encouraged to Go Organic
French olive oil producers are being encouraged to go organic.
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