California Olive Oil Council
Aug. 7, 2020
California Trade Group Rescinds Membership Agreement After Backlash
Forty six member producers – representing a majority of the COOC’s production and revenue – condemned the change to the agreement, arguing it devalued the trade association and California olive oil.
Jan. 8, 2020
Patricia King has been named executive director for the California Olive Oil Council after Patty Darragh's retirement last fall after 22 years with the council.
Oct. 2, 2018
Unusual Weather Leads to Dismal Harvest in California
Amid a harvest impacted by late winter temperature fluctuations, California is expecting a 30 percent drop in olive oil production this season.
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Aug. 27, 2018
California Olive Ranch Announces Expansion
A $35-million equity infusion is being used to add more than 2,000 acres of farm fields, additional infrastructure, staffing and research and development, the company revealed.
Jun. 11, 2018
Unusual Weather Could Be Problematic for California Olive Crop
A warm winter followed by several spring cold snaps have led to fewer olive trees blooming in central California.
Oct. 23, 2017
Wildfires Not Expected to Impact Record Olive Oil Production in California
The 2017 harvest is on track for a record production of 4.3 million gallons, according to the California Olive Oil Council.
Aug. 7, 2017 Business
Mar. 1, 2017 Business
Is a Perfect Storm Brewing for California's Olive Oil Industry?
Dec. 12, 2016 N. America
Jan. 19, 2016 N. America
Olive Oil Commission of California Holds Informational Meeting
Sep. 18, 2014 N. America
Aug. 22, 2014
Freshness A Key Ingredient for Pasolivo
The family-run company attributes the brand’s success to making California Olive Oil Council (COOC) certification a top priority.
Aug. 21, 2014
Drought Just a Bump in the Road for California Olive Oil
Despite the long-lasting drought, domestic production is increasing as Americans become more educated about local olive oils.
Jul. 22, 2014
Divergent Views on Proposed California Olive Oil Standards
Forty-nine witnesses testified on proposed olive oil grading and labeling standards, and many others submitted written comments.
May. 6, 2014
Who’s Who On New Olive Oil Commission of California
To improve the state’s competitiveness the commission is expected to set meaningful and mandatory olive oil standards.
Mar. 29, 2014
California Producers Approve State Olive Oil Commission
California producers voted into existence a new Olive Oil Commission of California with an eye toward enhancing the competitiveness of the state’s olive oil industry.
Jan. 24, 2014
Importers and California Producers Begin a Dialogue in Davis
In an unlikely meeting, California olive oil producers met with major olive oil importers at U.C. Davis to find common ground.
Sep. 25, 2013
California Establishes Olive Oil Commission
The California Olive Oil Commission would conduct research and recommend olive oil grades and labeling standards in the state.
Dec. 12, 2010
California Olive Ranch Rings in Change with New Year
The largest olive oil producer in the United States continues to expand in new markets while rolling in new packaging and consumer education initiatives.
Nov. 23, 2010
California Survey Confirms Olive Oil Boom
"We estimated 1.1 million gallons, but it gave people the opportunity to do a comparison to a country very well known as a producer, which is thrilling.” Patricia Darragh
Oct. 25, 2010
New U.S. Olive Oil Standards in Effect Today
Producers who choose to label their product "US Extra Virgin Olive Oil" may now begin the process of having it inspected and certified by the USDA.
Aug. 13, 2010
EVOO and A-Rod: The Dawn of Olive Oil's Era of Testing
The lawsuit was announced in typical American fashion, complete with a celebrity chef. Maybe this is what it needed to come to. Nothing happens here without buzz.
Aug. 4, 2010
Lawsuit Targets Olive Oil Brands Denounced in Davis Study
The lawsuit is the latest development in the unfolding aftermath of the Davis study which was financed, in part, by olive oil producers in California.
Jul. 26, 2010
Davis Olive Center Chemist, NAOOA's Bauer on NPR
Debate continues to swirl around the recent UC Davis Olive Center's report that found most imported extra virgin olive oils sampled did not meet international standards.
Jul. 14, 2010
In America, Olive Oil from Coast to Coast
You can thank the booming California industry for the buzz around olive oil in the States these days, but East Coasters aren't exactly virgins to the concept.
May. 7, 2010
Californians Rejoice After USDA Revises 1948 Standards
"It’s been a long journey for us" says Patty Darragh of the California Olive Oil Council.
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