Editor's Picks

Apr. 2, 2020

Transporters Warn of Effects of COVID-19 Measures on Food Supply

European logistics firms fear the quarantine measures and bureaucratic hurdles, while consumer demand keeps growing.

Mar. 23, 2020

Coronavirus Deals Another Blow to an Industry Already Reeling

An Olive Oil Times survey reveals growing despair and uncertainty for an industry that seemed under attack even before the pandemic arrived.

Jan. 16, 2020

Olive Oil Times Survey Shows a Better Harvest, While Challenges Persist

Producers around the world were asked to rate this year's harvest and share their concerns. Climate change, low prices and a lack of consumer knowledge are at the top of their minds.

Dec. 11, 2019

Extra Virgin Olive Oil Consumption Can Protect Against Dementia

Tests on lab mice demonstrated that extra virgin olive oil delays the onset of cognitive impairment and dementia.

Dec. 5, 2019

Nearly One-third of World's Olive Oil Made from Picual

The newly published reference guide, International Olive Growing: Worldwide Analysis and Summary, sheds light on a number of interesting olive oil-related statistics.

Sep. 19, 2019

Scientists Find Earliest Evidence of Olive Oil in Central Europe

Early Celts in the French region of Burgundy imported olive oil from the Mediterranean around 500 BCE, a new study shows. The find is the earliest evidence of olive oil use in Central Europe.

Nov. 14, 2018

The 'Flavored Extra Virgin' Oxymoron

Flavored oils are the low-hanging fruit -- an abandonment of the educational track the industry has been following to lure buyers with Sriracha and smoke.

Nov. 9, 2018

Olive Oil Note Rewrites History of Vesuvius Eruption

A scrawl that rewrote the history of the eruption of Vesuvius referred to an olive oil pantry.

Oct. 22, 2018

Oldest Known Bottle of Olive Oil on Display in Naples Museum

The nearly 2,000-year-old bottle filled with solidified olive oil will be displayed at the National Archaeological Museum.

Aug. 9, 2018

Coating Food Prep Surfaces With Cooking Oil May Prevent Cross-Contamination

According to one researcher, the new discovery could have numerous applications that make food processing and preparation safer and more cost-efficient.

Jul. 19, 2018

Deoleo Fights Back Against 'Fake News'

The world's largest olive oil company has gone on the offensive against click-bait headlines.

Jul. 11, 2018

CEO of Largest Olive Oil Company Calls the Industry's Business Model 'Broken'

Pierluigi Tosato spoke today to a group representing major importers and said the industry was going about it all wrong.

May. 9, 2018

World Olive Oil Consumption Hasn't Risen Since 2003, Even With 1B More People

Countless studies have proved the health benefits of olive oil. Why are we consuming less today than we did 14 years ago?