Sep. 21, 2022
With Europe set to choose a mandatory food labeling system in the next six months, Nutri-Score remains the front-runner.
Feb. 21, 2022
Italy's foreign minister sought to promote the European adoption of Nutrinform Battery at a series of events. Nutri-Score’s founder responds that the criticism is misguided.
Feb. 10, 2022
The release of the app coincides with a survey that showed strong consumer preference for tradition nutrition labels.
Dec. 20, 2021
Interested parties will have until March 7, 2022, to participate. About one-third of the comments already published have come from the four main olive oil-producing countries.
Nov. 22, 2021
The Italian Agriculture minister continued to denounce how Nutri-Score grades local specialties, while drumming up support for an alternative.
Oct. 26, 2021
A new food rating system will allow institutions, producers and consumers to make healthier diet choices, according to a research team from Tufts University.
Oct. 12, 2020
Experts opposed to the adoption of the Nutri-Score labeling system in Europe say it's an oversimplified solution to a complicated issue.
Sep. 28, 2020
Italy, the Czech Republic, Greece, Latvia, Hungary, Cyprus and Romania asked the E.U. to take a new approach to the subject of front-of-pack labeling.
Sep. 25, 2020
Researchers across Europe demonstrated that consuming foods with a higher nutrient profiling score was associated with an increased mortality.
Sep. 9, 2020
the Italian Minister of Agriculture has been lobbying other E.U. governments on the issue and has called for the protection of foods that she hailed as "pillars of the Mediterranean diet.”
Sep. 1, 2020
The influential scientific advisory board, WBAE, has asked the German government to do more for sustainability by introducing specific labels on products based on their carbon footprint.
Aug. 8, 2020
The results of the study showed that while all five types of labels had limited impact on the food items chosen by consumers, the Nutri-Score system was most effective in aiding consumers to order the items by nutritional quality.