olive oil labeling
May. 4, 2021
Legislation Restricting Use of 'California' on Olive Oil Labels Gains Momentum
While AB-535 has gained some prominent supporters and breezed through committees, its detractors remain confident a compromise can still be reached.
Mar. 29, 2021
Italian Politicians, Farmers Unite to Oppose Nutri-Score
In response to a pro-Nutri-Score petition signed by hundreds of scientists, Italian politicians and farmers have united in opposing to the French labeling system while promoting its alternatives.
Mar. 17, 2021
Hundreds of Scientists Support Adoption of Nutri-Score Labeling System
Almost 300 scientists and health professionals praised the scientific basis of Nutri-Score and criticized the alternative proposals.
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Mar. 16, 2021
New Legislation Aims to Limit Use of ‘California’ on Olive Oil Labels
Supporters of Assembly Bill 535 say it will protect California growers from unfair business practices. Detractors believe the bill punishes large producers and is unconstitutional.
Mar. 10, 2021
Tunisia Works With Producers to Add Value to Branded Exports
Olive oil exporters in Tunisia hope to double exports of bottled olive oil in the next five years. The government plans to help by easing bureaucratic hurdles and promoting quality.
Feb. 17, 2021
Supporters of Nutri-Score Organize to Promote Its Adoption
Seven European countries have formed a body to promote the controversial front-of-pack label system and support research efforts.
Jan. 15, 2021 Business
Apulian Producers Call for More Government Support for Olive Oil Sector
Oct. 30, 2020 Europe
Sep. 28, 2020 Business
Seven Countries Protest Adoption of Nutri-Score at European Meeting
Sep. 25, 2020 Europe
Labeling Systems Like Nutri-Score Could Save Lives, Researchers Say
Sep. 9, 2020 Business
Italy Reiterates Opposition to Nutri-Score Label, Calls for Wider Adoption of Nutrinform
Sep. 1, 2020
Scientists Want a 'Climate Label' Added to Europe's Nuti-Score
The influential scientific advisory board, WBAE, has asked the German government to do more for sustainability by introducing specific labels on products based on their carbon footprint.
Aug. 25, 2020
Cretan Producers Unite to Sell Olive Oils Under New Trade Association
The new bloc will promote Cretan olive oil under a common identity with the goals of achieving commercial recognition outside of Greece and gaining a larger market share.
Aug. 8, 2020
Nutri-Score Label More Effective Than NutrInform, Study Finds
The results of the study showed that while all five types of labels had limited impact on the food items chosen by consumers, the Nutri-Score system was most effective in aiding consumers to order the items by nutritional quality.
Aug. 7, 2020
E.U. Approves Italian Alternative to Nutri-Score Labeling System
Supporters hope Nutrinform, now approved for use in Europe, can challenge the controversial Nutri-Score system.
Aug. 7, 2020
California Trade Group Rescinds Membership Agreement After Backlash
Forty six member producers – representing a majority of the COOC’s production and revenue – condemned the change to the agreement, arguing it devalued the trade association and California olive oil.
Jul. 28, 2020
What Does 'Cold Pressed' Really Mean?
Back when olive oil production was done with presses, the term described the first press of the fresh fruit. Now it's a meaningless buzzword emblazoned on bottles everywhere.
Jul. 7, 2020
Nutri-Score Gains Traction Despite Opposition From Italian Farmers
The Italian farmers' group Coldiretti opposes the controversial French food labeling system, saying it underrates the health benefits of olive oil.
Jul. 18, 2018
New Labeling Laws for Australian EVOO Producers
The laws are the result of consumer pressure following a hepatitis A outbreak in Australia in February 2015 that was linked to contaminated Australian-packaged frozen berries imported from Canada and China.
May. 23, 2018
Importers' Group Announces New Labeling Rules
The North American Olive Oil Association will require its members to apply two-year best-by dates on labels, ensure that country of origin details are clear, and provide recommendations for storage and usage.
Apr. 12, 2018
Deoleo Agrees to Settle Lawsuit for $7 Million
The Spanish olive oil behemoth will settle with plaintiffs, paying out $7 million as well as agreeing to change labels and take measures to improve quality.
Mar. 27, 2018
European Commission Seeks Feedback on Labeling Rules
Actors in the olive oil sector and consumers have been asked for their feedback on proposed amendments to EU rules on the labeling of olive oil.
Feb. 26, 2018
Blockchain Technology Coming to Olive Oil, Someday
As the bottle moves through the supply chain it can be tracked. When it changes hands from wholesaler to retailer to consumer, each step is noted with another transaction on the blockchain.
Feb. 7, 2018
Italian Court Quashes Lidl Italia Fine for Mislabeled Olive Oil
The German supermarket chain was found to be not negligent in mislabeling virgin olive oil as extra virgin.
Jul. 11, 2017
China Arrests Five for Forging Expiration Dates on Olive Oil
Chinese authorities have arrested five suspects following an investigation into an alleged plot to sell olive oil with fraudulent expiration date labels.
Jul. 10, 2017
Australian Company Develops Invisible Technology to Combat Food Fraud
As major markets like China increase their demand for imported luxury foods such as olive oil, an Australian company, YPB Group, has developed an invisible tracking technology they believe will become an industry standard.
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