Enter keywords and hit Go →

olive pomace oil

Feb. 23, 2026

Sustainable, Low-Cost Process Turns Olive Pomace Into Nutrient-Rich Sheep Feed

Researchers and farmers in Tuscany are testing a low-cost process that pairs moist olive pomace with absorbent brewer’s grain to create digestible silage for sheep.

Oct. 23, 2023

Common Olive Pomace Compound Demonstrates Anticancer Potential

Researchers developed nanoparticles of maslinic acid, which has been shown to help combat breast, colon, pancreatic and prostate cancers through various therapies.

Nov. 3, 2022

The Categories of Olive Oil

The ambiguity in the term “olive oil” has long confused consumers and enriched disingenuous actors.

Aug. 13, 2021

Study: Asphalt Made with Olive Pomace More Resilient to Weathering

Adding olive pomace to asphalt binder made the resulting paving material more resistant to cracking and is an environmentally friendly way to recycle the waste product.

Mar. 29, 2021

Healthy Compounds in Pomace Oil Absorbed by Fried Foods, Study Finds

Frying with olive pomace oil may be healthier than other cooking oils.

Dec. 7, 2020

Reducing the Size of Pomace Oil Particles Increases Its Healthy Properties, Study Shows

The bioaccessibility of polyphenols and the antioxidant capacity of olive pomace oil is positively affected by the micronization of its particles. Scientists think the discovery could lead to the production of olive pomace oil with greater health benefits.

Aug. 9, 2013

Experts Skeptical of Dalmia's Pomace Oil 'Discovery'

With one sample, the Indian Olive Association's asserted "the humble olive pomace oil contains generous quantities of antioxidants."

May. 29, 2013

Olive Council to Probe Discrepancy in Import Data for India

The International Olive Council is investigating why its data differs from Indian Olive Association figures.

May. 10, 2013

USDA Researchers Develop New Tests for Olive Oil Adulteration

Researchers at the USDA have found new ways to check olive oil authenticity, and a better way to process pomace.

Apr. 10, 2013

Olive Polyphenols May Affect Learning and Memory

Reseachers discovered that olive polyphenols may affect certain proteins in the brain involved in memory, learning and thinking.

Oct. 9, 2012

All Olive Oil Grades Have Benefits

There is a strange fashion among olive oil followers affected by “hypocrite purists” who believe that oil coming by olives is one grade.

Sep. 21, 2012

Indian Pomace Oil Brand Responds to Complaint on Health Claims

Dalmia Global, marketer of the Leonardo brand of olive pomace oil, responded to complaints of making false health claims in its advertising.

Jul. 16, 2012

Olive Pomace Patented as Substrate for Mushroom Growth

A University of Granada spin off company, MISUR, has developed a substrate for mushroom growth based on olive pomace.

Advertisement