Aug. 24, 2015
The chef of Osteria di Passignano is a passionate extra virgin olive oil connoisseur -- his ice cream a fresh take on Tuscan, oil-based cuisine.
Feb. 25, 2015
Restaurants Embrace Crete's Celebrated Diet
Visitors to Crete can be persuaded by its small restaurants to enjoy a traditional Cretan diet featuring high quality, extra virgin olive oil.
Jul. 8, 2013
Extra Virgin Cocktails
In Italy, producers, bartenders and researchers are adding a drop of extra virgin olive oil to their cocktails. It's worth trying it.
May. 21, 2013
Cristiano Tomei: Instinct and Madness
At L'Imbuto restaurant, chef Cristiano Tomei proposes a cuisine based on quality, simple ingredients and a great creativity.
Mar. 1, 2011
An Olive Oil Immersion in Mendoza
Steps from Mendoza's Hotel Internacional, Verolio is a place to fall in love with fresh local olive oils, delicious Argentinian dishes and great wines.