
Sep. 22, 2025
The International Symposium on Olive Oil of Croatia and the Adriatic Coast concluded in Postira, Brač, with the first-ever Olive Oil Times Champion of Excellence Awards, honoring producers and experts whose work has elevated the region’s oils to global acclaim.
Jun. 19, 2025
Adriatic Olive Oil Excellence Takes Center Stage at High-Profile Postira Symposium
A landmark symposium in Postira this September will spotlight the region's dedication to olive oil quality, innovation, and cultural heritage through a program of tastings, workshops, and expert-led discussions.
Feb. 7, 2025
Tunisian Export Group Prepares Promotional Blitz
The Tunisian Export Promotion Center is set to host 66 events globally in 2025, with 20 focussed on olive oil producers and exporters.
Jun. 28, 2023
Trade Group Highlights Sustainability at Manhattan Tasting Event
The North American Olive Oil Association sought to educate retailers, producers and consumers on the environmental advantages of olive oil production over other options.
Nov. 13, 2018
'Sabor Oliva' Joins Uruguayan Producers and Public
Fewer producers attended this year's edition, but spirits were high among attendees. After a disastrous 2018 harvest, producers say they are hoping to set a record in the next campaign.
Apr. 24, 2018
A Trio of Food Exhibitions in Verona
Sol&Agrifood took place from 15 to 18 April at Veronafiere, together with Enolitech, the international exhibition of olive oil and wine technologies, and Vinitaly, the world largest exhibition dedicated to the wine sector.
Feb. 15, 2018 Europe
World Olive Oil Exhibition Focuses on Doing Business in the U.S.
Jul. 5, 2017 Food & Cooking
Feb. 21, 2017 Business
May. 18, 2016 World
May. 4, 2016 Food & Cooking
Mar. 30, 2016
3rd 'Food Expo Greece' Showcases Mediterranean Foods
The third Food Expo Greece took place near Athens, attracting 970 exhibitors, 153 of them exhibiting olive oil, plus 55,000 trade visitors, including 1,200 from 55 countries outside Greece.
Feb. 12, 2016
World Olive Oil Exhibition Coming to Madrid
The annual meeting highlights the quality, variety and health properties of olive oil and promotes large-volume trade while opening new markets by bringing together producers and buyers.
Nov. 23, 2015
Rome Event to Launch Seventh 'Flos Olei' Guide
Marco Oreggia's guide will be presented November 28 within a program of tastings and cooking classes. This year for the first time Spain topped Italy on the “Best 20” list.
Jun. 15, 2015
Cerignola, Apulia Set to Host 2nd National Competition for Table Olives
Monna Oliva evaluates table olives from different regions to support producers and help them improve product quality and revitalize the sector.
Jun. 1, 2015
Sousse, Tunisia Set to Host Third 'Med Mag Oliva' Exhibition
Tunisia’s largest olive oil sector event will promote commercial exchanges, share production technologies and foster partnerships between suppliers.
Mar. 25, 2015
Expo Abounds with Quality Greek EVOO
At the Food Expo in Athens, efforts to produce high-quality EVOOs in the midst of economic crisis were finally paying off.
Mar. 25, 2015
Olio Capitale Hands Baton to Milan Expo
Olio Capitale in Trieste, which wrapped up its ninth edition last week, showed that even after the worst of harvests Italian olive oil shines.
Jan. 15, 2013
Fairway Market, International Culinary Center Present Olive Oil Competition Preview
A press preview of the New York Olive Oil Competition will be held on January 24 at The International Culinary Center in New York.
Oct. 15, 2012
New Olive Oil Outreach at Food and Nutrition Conference
Two olive oil organizations were present for the first time at the FNCE conference in Philadelphia last week.
May. 10, 2012
Montoro 'Olive Tree' Fair to Focus on Exports
Monday May 16th will see the start of the 16th Montoro Olive Tree Trade Fair in Cordoba . The event is seen as one of the most important opportunities for those in the olive and olive oil business.
Apr. 27, 2012
103rd AOCS Annual Meeting & Expo
1,600 colleagues will gather to focus on the science and business dynamics currently driving the global fats and oils industries.
Mar. 13, 2012
ChileOliva to Host Seminar on Olive Oil Processing
The Chilean trade organization partners up with InnovaChile to offer a seminar on the olive oil quality, processing and efficiency in central Chile.
Feb. 6, 2012
Bulk Oil Sector to Gather at First World Fair
The organizers of the first World Bulk Oil Exhibition (WBOE) - to be held in Madrid on April 12 and 13 - hope it will help dispel a widespread belief that bottled olive oil is always better than bulk.
Jan. 23, 2012
10th Edition of Madridfusión Celebrates Sweets and Seafood
Villa Campestri’s "OliveToLive" system, designed by Paolo Pasquali, is a nominee for a design and innovation award at the huge culinary conference this week in Madrid.
Nov. 15, 2011
Culinary Institute, Davis Olive Center Present Olive Oil Quality Seminar
The January 12 event at the Culinary Institute of America at Greystone in California’s Napa Valley, will immerse retail, foodservice, production and distribution professionals into the new world of olive oil quality.