May. 10, 2021
The results of the 2021 NYIOOC World Olive Oil Competition will be revealed May 24 through May 27 from 9 o'clock until noon (UTC -4) on the Official Index of the World's Best Olive Oils.
Mar. 16, 2021
The NYIOOC World Olive Oil Competition announced it had received 1,171 entries for the 2021 edition, breaking the previous record of 1,003 set in 2018.
Nov. 13, 2018
Fewer producers attended this year's edition, but spirits were high among attendees. After a disastrous 2018 harvest, producers say they are hoping to set a record in the next campaign.
Jan. 22, 2018
At a California conference, the International Olive Council laid out its plan to translate the wealth of proven health benefits to growing consumer consumption.
Nov. 15, 2017
The olive oil scientific society FILAIOS will be hosting a conference at the Athens Chamber of Commerce and Industry, at 5:00 PM tomorrow (November 16th, 2017).
Jul. 25, 2016
The renowned International Culinary Center (ICC) in New York and the Olive Oil Times Education Lab will present the first Olive Oil Sommelier Certification Level 1 Course October 8-10 at the ICC’s SoHo campus.
Jun. 28, 2016
The aim of the two-day international conference is to “revitalize the Med Diet, from a healthy dietary pattern to a healthy Mediterranean sustainable lifestyle.”
Jun. 16, 2016
The fifth edition of the event wound up in Molise after two days of conferences, debates and round tables with producers, agronomists, national and international olive oil experts and enthusiasts.
Mar. 30, 2016
The third Food Expo Greece took place near Athens, attracting 970 exhibitors, 153 of them exhibiting olive oil, plus 55,000 trade visitors, including 1,200 from 55 countries outside Greece.