Sep. 25, 2018
UC Davis Event to Focus on Premium Olive Oil
The event will feature speakers from different parts of the industry in order to give producers an idea of where this part of the sector has come from and where it is heading.
Jul. 11, 2018
CEO of Largest Olive Oil Company Calls the Industry's Business Model 'Broken'
Pierluigi Tosato spoke today to a group representing major importers and said the industry was going about it all wrong.
May. 17, 2018
Fourth Olive Oil Conference Coming to Chicago Area
Producers, importers and retailers will gather to hear from speakers discussing a wide range of topics, from olive oil health and nutrition to strengthening quality controls and standards.
May. 1, 2018 World
Apr. 26, 2018 World
Apr. 23, 2018 World
Mar. 6, 2018 World
Feb. 12, 2018 Trade Events
Jan. 22, 2018
Simplifying Science is the Goal of New U.S. Marketing Campaign
At a California conference, the International Olive Council laid out its plan to translate the wealth of proven health benefits to growing consumer consumption.
Jan. 16, 2018
Olive Oil Tasting Program to Follow NYIOOC
On April 30, the Olive Oil Sommelier Certification Program returns to New York's International Culinary Center (ICC) for an intensive, 6-day course in olive oil sensory assessment.
Jan. 10, 2018
Olive Council Scientific Conference at UC Davis
On January 17, a panel of experts will discuss the mechanisms of olive oil and their roles in the prevention of cancer, diabetes, cardiovascular and neurological diseases.
Nov. 15, 2017
Athens Conference Aims to Increase Global Market Share for Greek Oils
The olive oil scientific society FILAIOS will be hosting a conference at the Athens Chamber of Commerce and Industry, at 5:00 PM tomorrow (November 16th, 2017).
Nov. 9, 2017
European Conference on Xylella Fastidiosa: Finding Answers to a Global Problem
An event at the University of the Balearic Islands will provide a platform for in-depth discussion on the results of research into X. fastidiosa and its vectors, in support of on-going efforts to control the European outbreaks.
Oct. 12, 2017
2nd 'Food Values' Conference Held in Tuscany
Experts from a wide range of backgrounds met at Villa Pecori Giraldi in Borgo San Lorenzo to discuss the relevance of the Mediterranean diet and explore new approaches and proposals.
Sep. 25, 2017
Extra Virgin Olive Oil Literary Prize Honors Ranieri Filo Della Torre
The Italian association of women entrepreneurs and EVOO producers, Pandolea is planning the 2nd edition of their international literary prize.
Jul. 5, 2017
Olive Oil Flows Through Summer Food Show
There were 270 companies selling olive oil at the Specialty Food Association's annual Summer Fancy Food show in New York.
Jun. 29, 2017
6th 'Extrascape' Recognizes Outstanding Olive Oil Landscapes
The 6th edition of the competition for the best extra virgin olive oil landscapes, Extrascape 2017, concluded a two-day event that included several speeches by experts in the field.
May. 14, 2017
Texas to Host First Olive Oil Conference
The Texas Association of Olive Oil is hosting the first-ever conference in that state for the young industry.
Apr. 27, 2017
Best Olive Oils for 2017 Will be Announced Tonight
The winners of the 2017 New York International Olive Oil Competition will be revealed at a live-streamed 5:30 (EDT) press conference.
Apr. 24, 2017
Judging Underway at Fifth Annual New York International Olive Oil Competition
At 9 o'clock the first samples were distributed to 15 judges whose determinations will lead to the unveiling of this year's best extra virgin olive oils at a live-streamed press conference Thursday evening.
Apr. 21, 2017
25th 'Ercole Olivario' Recognizes Italian Excellence
The 25th Ercole Olivario awarded Italian extra virgin olive oils that managed to achieve a high level of quality despite a difficult season.
Mar. 23, 2017
NYIOOC Issues Last Call for Entries
Registration for the 2017 New York International Olive Oil Competition will close Wednesday, March 29 at 10:00 PM (EDT)
Feb. 20, 2017
Vatican Conference Examines a Renaissance of the Mediterranean Diet in the 21st Century
Experts met on February 14 at the Pontifical Academy of Sciences at the Vatican City to launch a debate on food values and the role and significance of the Mediterranean diet.