EVOO is not only an amazing ingredient to use for salad dressings and drizzles, but it is also a dynamite ingredient for cooking.
Prep Time: 20 Mins
– jasmine rice– water– low sodium soy sauce– ground turmeric– medium intensity extra virgin olive oil– eggs– large raw shrimp peeled and cut into bite-sized pieces– low sodium soy sauce
Cook Time: 40 Mins
Click the link below to view the full recipe