Jul. 8, 2019
Olive Council, Europe Collaborate on Limiting Contaminants in Olive Oil
The IOC has told the EU the threshold for safely being able to consume the chemical 3-MCPD, which is found in refined vegetable oils.
Jul. 3, 2019
First Estimates for 2019/2020 World Olive Oil Production Released in Spain
Spanish crop will likely drop, but better yields are expected in Italy and Greece as well as an increase in the global overall production.
Jul. 1, 2019
Ghedira Re-elected Executive Director of IOC
Several incumbents retained their positions at the top of the International Olive Council hierarchy, but not without controversy as Italy again missed out on a leadership role and Israel's representative was unable to vote.
Jun. 25, 2019 World
Italian Producers Explain What It Takes to Succeed in a Tough Campaign
Jun. 18, 2019 News Briefs
Jun. 17, 2019 Business
Jun. 11, 2019 Production
Jun. 10, 2019 Business
200,000 Olive Farms in Spain Could Vanish in Next Decade, Report Finds
Jun. 10, 2019
Report Predicts Mediocre Harvest in Andalusia
The report cites unseasonably hot temperatures along with a lack of rain as the main reasons for the dip, which could see production drops of up to 50 percent in certain areas
Jun. 6, 2019
Spanish Olive Exports to US Plummet Since Tariffs Imposed
The tariffs are slowly redefining the global table olive trade as new producers fill the void left by Spain in the U.S. market and Spanish growers look to the east to sell their crop.
Jun. 4, 2019
DIY Olive Oil Production Could Be Coming to Your Kitchen
The device would allow users to add crushed olives into a compartment at the top of Olimaker and producer their own olive oil at home within 30 minutes.
Jun. 4, 2019
New Project Could Turn Olive Oil Byproducts Into Revenue Stream
Olive oil pomace and wastewater are broken down into protein and phenolic isolates, both of which can be used in various industrial applications from pet foods to cosmetics.
Jun. 4, 2019
The European Commission to Monitor Prices of Agricultural Goods
E.U. member states will have to send prices of products regularly to the Commission. Prices will be sent once a week for olive oil and once a month for organic olive oil and table olives.
Jun. 3, 2019
A Golden Start to the Harvest in Chile
With the harvest in full swing, producers in Chile reported an overall slip in output, while their brands garnered international acclaim for quality.
May. 29, 2019
No Consensus on This Year’s Production in Greece
Estimates of this year’s olive oil production by key stakeholders offer contrasting pictures of the quantities of extra virgin olive oil that may be available on the Greek market for this season.
May. 29, 2019
14 Greek Olive Varieties to Be State Certified
Greek Nurseries are watching developments that could satisfy their long-standing demand for certified propagating material.
May. 29, 2019
Argentina Is Building Latin America's Largest Olive Oil Plant
The agricultural company Solfrut is renovating its existing olive oil production plant. The new one will have a state-of-the-art mill and see its storage capacity increase to 4,000 tons.
May. 29, 2019
Italian Production Reaches Record Low
Final figures on Italian olive oil production for the 2018-19 season were released by the Institute of Services for the Agricultural and Food Market.
May. 23, 2019
28 Complete Sommelier Certification Program
Professionals and enthusiasts joined the growing network of certified olive oil sommeliers around the world after completing a comprehensive six-day program in New York.
May. 22, 2019
Charges Dropped Against Scientists in Lecce Xylella Case
Researchers and officials who were charged in 2015 have been acquitted but are still blamed for omissions and mismanagement. Part of the investigation will be continued by prosecutors in Bari.
May. 22, 2019
Millions of Birds Killed by Nighttime Harvesting in Mediterranean
Upwards of 2.5 million birds are killed each harvest season in Spain, Italy, France and Portugal.
May. 21, 2019
150,000 Liters of Fraudulent Oil Seized by Europol
The criminal organization responsible for the olive oil fraudsters pocketed nearly $9 million annually from their illicit activity.
May. 21, 2019
Oregon Project Aims to Promote Olive Oil Sector
Local growers and researchers from Oregon State University are teaming up to solve some of the biggest problems facing the state's fledgling sector.